Cranberry Orange Bundt Cake Recipe
Ingredients
This delicious cranberry orange bundt cake is made up of a few simple ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup (1 1/2 sticks) butter, softened
- 1 1/2 cups granulated sugar
- 4 eggs
- 1 teaspoon orange extract
- 1/2 cup orange juice
- 2 cups fresh or frozen cranberries
- 1/2 cup chopped walnuts (optional)
Instructions
Let's get started on this amazing cranberry orange bundt cake! Preheat the oven to 350 degrees F and grease a large bundt pan.
In a medium bowl, combine the flour, baking powder, and salt. Set aside.
In a large bowl or the bowl of a stand mixer, mix together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Add the orange extract and orange juice and mix until combined.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not over mix.
Fold in the cranberries and walnuts (if using). Pour the batter into the prepared bundt pan and bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.
Once the cake is cool, you can serve it as is, or you can glaze it with a simple orange glaze. To make the glaze, mix together 1 cup confectioners' sugar, 2 tablespoons orange juice, and 1 teaspoon orange extract. Drizzle over the cooled cake and enjoy!
Nutrition
This cranberry orange bundt cake is a delicious treat that won't break your diet! Each serving has about 350 calories and 14 grams of fat. It also has 6 grams of protein and 46 grams of carbohydrates. It is also a good source of fiber, with about 4 grams per serving.
This cake is a great option for those watching their sugar intake. Each serving contains about 24 grams of sugar, which is about half the amount of sugar in a traditional cake. It is also low in saturated fat and cholesterol, making it a healthier choice than other desserts.
This delicious cake is a great way to enjoy a sweet treat without feeling guilty. Enjoy!
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