How To Bake A Delicious Cake
Ingredients
Nothing beats the smell of a freshly-baked cake! To make a classic cake, you'll need some basic ingredients. Start by gathering:
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter, at room temperature
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 1 cup milk
Instructions
Now that you have all the ingredients, it's time to bake the cake! Preheat your oven to 375 degrees Fahrenheit and prepare a 9x13 inch pan.
In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set the dry ingredients aside.
In a separate bowl, use an electric mixer to cream the butter and sugar together until light and fluffy. Beat in the eggs one at a time, followed by the vanilla extract. Then, add in the dry ingredients and mix until just combined.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Once the cake is finished baking, let it cool before serving.
Nutrition
This cake is a delicious treat that's sure to please everyone! A one-inch slice of the cake contains the following nutrition information:
- Calories: 275
- Fat: 12 grams
- Carbohydrates: 37 grams
- Protein: 4 grams
- Sugars: 21 grams
Serving Ideas
This cake is delicious as is, but you could always dress it up with a few extras. Try adding a dollop of whipped cream or a scoop of ice cream on the side, or maybe some fresh berries or a drizzle of chocolate syrup. You could also sprinkle some chopped nuts or a dusting of powdered sugar on top.
Conclusion
Making a cake from scratch doesn't have to be intimidating! With just a few simple ingredients and a bit of patience, you'll have a delicious cake that everyone will love. Try experimenting with different flavors and add-ins to make your cake unique. Enjoy!
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