Cola Cake Recipe
Cola cake is an easy-to-make, delicious, and moist cake. It has a unique flavor that will make your mouth water. This recipe is great for special occasions like birthdays or anniversaries. It’s also a great treat to have around the house for family and friends. You can make this cake in just a few simple steps, and you’ll have a delicious cake that everyone will love.
Ingredients
To make this cola cake recipe, you will need the following ingredients:
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 eggs
- 1/2 cup vegetable oil
- 1/2 cup cola
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans
- 1/2 cup shredded coconut
- 1/2 cup chocolate chips
Instructions
1. Preheat your oven to 350°F. Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
3. In a separate bowl, whisk together the eggs, vegetable oil, cola, and vanilla extract.
4. Slowly add the wet ingredients to the dry ingredients and mix until just combined. Be careful not to overmix.
5. Stir in the pecans, coconut, and chocolate chips.
6. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
7. Allow the cake to cool in the pan for 10 minutes before transferring to a cooling rack.
8. Serve the cake warm or at room temperature. Enjoy!
Nutrition
This cola cake recipe is a tasty and indulgent treat that won’t ruin your diet. One serving of this cake has the following nutrition facts:
- Calories: 285
- Fat: 13.5 grams
- Carbohydrates: 38.3 grams
- Protein: 4.3 grams
- Sodium: 192 milligrams
- Fiber: 1.6 grams
- Sugar: 22.7 grams
This cola cake recipe is a great way to satisfy your sweet tooth without feeling guilty. Plus, it’s easy to make and will impress all your guests. Enjoy!
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