Delicious Vanilla Cake Recipe
Are you in the mood for a delicious dessert? If so, then you should try this delicious Vanilla Cake Recipe! This recipe is an easy one to follow and will make a great dessert for any occasion. The taste of the cake will be sure to please everyone who tries it. It has a delicious vanilla flavor that will have you wanting more. So if you're looking for a great dessert, give this recipe a try!
Ingredients
To make this Vanilla Cake Recipe you will need:
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1/2 teaspoon of salt
- 1/2 cup of softened butter
- 3 large eggs
- 1 cup of white sugar
- 1/2 cup of milk
- 2 teaspoons of vanilla extract
- 1/2 cup of vegetable oil
Instructions
To get started on this Vanilla Cake Recipe, preheat your oven to 350 degrees Fahrenheit. Then, grease and flour a 9-inch round cake pan.
In a large bowl, mix the flour, baking powder, baking soda, and salt together. In a separate bowl, cream together the butter and sugar until light and fluffy. Add in the eggs one at a time, mixing well after each addition. Then, add in the milk and vanilla extract and mix until combined.
Slowly add the dry ingredients to the wet ingredients and mix until just combined. Then, pour the batter into the prepared pan and bake for 30-35 minutes. To check if the cake is done, insert a toothpick into the center. If it comes out clean, then the cake is done. Let the cake cool completely before serving.
Nutrition
This delicious Vanilla Cake Recipe is sure to please everyone who tries it. Each serving of this cake contains approximately 250 calories, 8 grams of fat, 3 grams of saturated fat, 40 grams of carbohydrates, 2 grams of fiber, and 4 grams of protein.
It also contains a good amount of calcium and iron, which are both essential for healthy bones and blood. Plus, it contains a small amount of Vitamin A, which is great for your skin and eyes.
So if you're looking for a delicious dessert that is sure to please everyone at the table, give this Vanilla Cake Recipe a try!
Tips
When making this Vanilla Cake Recipe, you can experiment with different flavors. Try adding in some chopped nuts, chocolate chips, or dried fruit to the batter. You can also top the cake with a simple glaze or frosting.
If you want to make the cake a bit more indulgent, you can also add a layer of whipped cream and fresh fruit in between the layers. This will make the cake even more delicious and sure to be a hit with everyone.
Storage
Once the cake has completely cooled, you can store it in an airtight container at room temperature for up to three days. Or, you can store it in the refrigerator for up to five days. If you choose to freeze the cake, you can do so for up to three months. Allow the cake to thaw overnight in the refrigerator before serving.
Conclusion
This Vanilla Cake Recipe is sure to please everyone who tries it. It has a delicious flavor and is easy to make. Plus, it's packed full of nutrients that are great for your health. So if you're looking for a great dessert, give this recipe a try!
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