Skip to content Skip to sidebar Skip to footer

Hawaiian Guava Cake Recipe


Mochi Crepe Cake w/Guava Strawberry Glaze • Cooking Hawaiian Style
Mochi Crepe Cake w/Guava Strawberry Glaze • Cooking Hawaiian Style from cookinghawaiianstyle.com




Hawaiian guava cake is a delicious and simple cake recipe that is sure to become a family favorite. With its bright and bold flavor, it is a wonderful way to bring the taste of Hawaii to your kitchen. This cake is made with guava puree, which gives it a unique, tropical flavor that is sure to be a hit. The cake is moist, fluffy, and full of flavor, and the perfect way to finish off any meal. Let's get started!

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup guava puree

Instructions

To make this delicious Hawaiian guava cake, start by preheating your oven to 350 degrees Fahrenheit. Grease a 9x13 inch baking pan and set it aside. In a medium bowl, mix together the flour, baking powder, baking soda, and salt. Set this aside.

In a separate large bowl, beat together the butter and sugar until light and creamy. Beat in the eggs one at a time, then add the vanilla extract. Gradually add the flour mixture to the butter mixture, stirring until just combined. Finally, stir in the guava puree until it is fully incorporated.

Spread the batter into the prepared baking pan. Bake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Allow the cake to cool in the pan before serving.

Nutrition

This Hawaiian guava cake is quite delicious, but it's also packed with nutrition. Each serving of this cake provides approximately 220 calories, 8 grams of fat, 32 grams of carbohydrates, and 3 grams of protein. It also provides a good source of dietary fiber, as well as vitamins and minerals.

This cake is a great way to enjoy a sweet treat without sacrificing nutrition. It's perfect for those who are looking to indulge without the guilt. Plus, it's a great way to introduce tropical flavors to your kitchen. So, why not give this Hawaiian guava cake a try?

This recipe is sure to be a hit with both adults and children alike. The bright and bold flavor of the guava puree gives the cake a unique and delicious flavor that can't be beat. Plus, it's simple to make and only takes a few ingredients. So, what are you waiting for? Give this Hawaiian guava cake a try today!


Post a Comment for "Hawaiian Guava Cake Recipe"