Chocolate Lava Cake Recipe At Home
Ingredients
Making chocolate lava cake is quite easy! To make this delicious treat, you will need:
- 1/2 cup of butter, melted
- 1 cup of white sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 3/4 cup of all-purpose flour
- 3 tablespoons of unsweetened cocoa powder
- 1/4 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1/2 cup of semi-sweet chocolate chips
Instructions
If you are ready to make your very own chocolate lava cake, let’s get started!
First, preheat your oven to 350 degrees Fahrenheit. Grease an 8 inch round cake pan and set aside.
In a medium bowl, mix together the melted butter and sugar. Add the eggs and mix until well combined. Then stir in the vanilla extract.
In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until everything is well combined.
Stir in the chocolate chips. Pour the batter into the prepared cake pan and spread it out evenly.
Bake for 25 minutes, or until a toothpick inserted into the center comes out clean. Once finished baking, allow the cake to cool for 10 minutes before serving.
When you are ready to serve the cake, run a knife around the edges of the cake and invert it onto a plate. Enjoy your homemade chocolate lava cake!
Nutrition
This recipe yields 8 servings, with each serving containing approximately:
- 295 calories
- 17 grams of fat
- 36 grams of carbohydrates
- 3 grams of protein
This chocolate lava cake also contains trace amounts of iron and calcium. It should be noted that these nutrition facts may vary depending on the ingredients that you use.
This rich and delicious dessert is sure to be a hit with your friends and family! Enjoy your homemade chocolate lava cake!
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