Delicious Cake Recipes From Indian Blogs

May 17, 2023 Post a Comment

Cake Serving Chart What Size Cake Should You Make Veena Azmanov from veenaazmanov.com

Cakes are a classic treat and a favorite dessert in many homes, and Indian cakes are some of the most delicious around. With these cake recipes from Indian blogs, you can make traditional and modern cakes for special occasions or just a treat for your family. From simple ingredients to more elaborate recipes, these Indian cake recipes will have you baking up something special in no time.

Semolina Cake

This traditional Indian semolina cake is a favorite for special occasions or any time you want a special treat. Semolina is a type of wheat flour and gives this cake a unique flavor and texture.

Ingredients

1 cup semolina
1 cup all-purpose flour
1 cup white sugar
1 cup butter, melted
4 eggs, lightly beaten
1 teaspoon baking powder
1 teaspoon cardamom powder
1 teaspoon rose water
1/2 cup chopped raisins
1/2 cup slivered almonds

Instructions

Preheat oven to 350F/175C.
In a large bowl, mix together the semolina, all-purpose flour, sugar, and melted butter until well combined.
Add the eggs, baking powder, cardamom powder, rose water, raisins, and almonds, mix until combined.
Pour the batter into a greased 9-inch cake pan and spread evenly.
Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
Let cool for 10 minutes before serving.

Nutrition

This semolina cake is a rich and sweet treat, with a lot of calories and fat. Each slice contains around 400 calories, 18 grams of fat, 45 grams of carbohydrates, and 5 grams of protein. While it's a delicious treat, it's best to enjoy in moderation.

Traditional Carrot Cake

This traditional Indian carrot cake is a classic and flavorful dessert that is sure to please. Carrots provide natural sweetness and moisture, while the traditional spices give it a unique flavor.

Ingredients

2 cups all-purpose flour
2 cups white sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg
1 cup vegetable oil
4 eggs, lightly beaten
2 cups grated carrots
1/2 cup chopped walnuts

Instructions

Preheat oven to 350F/175C.
In a large bowl, mix together the flour, sugar, baking soda, cinnamon, cloves, and nutmeg.
In a separate bowl, mix together the oil, eggs, carrots, and walnuts.
Add the wet ingredients to the dry ingredients and mix until just combined.
Pour the batter into a greased 9-inch cake pan and spread evenly.
Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
Let cool for 10 minutes before serving.

Nutrition

This traditional carrot cake is an indulgent treat, with a lot of calories and fat. Each slice contains around 400 calories, 19 grams of fat, 48 grams of carbohydrates, and 5 grams of protein. While it's a delicious treat, it's best to enjoy in moderation.

Lemon Cake

This lemon cake is a light and tangy treat that is sure to please. The lemon juice and zest give it a bright flavor and the yogurt keeps it moist.

Ingredients

1 cup all-purpose flour
1 cup white sugar
1 teaspoon baking powder
1/2 cup butter, melted
2 eggs, lightly beaten
1/2 cup plain yogurt
1/4 cup lemon juice
2 tablespoons lemon zest

Instructions

Preheat oven to 350F/175C.
In a large bowl, mix together the flour, sugar, and baking powder.
In a separate bowl, mix together the melted butter, eggs, yogurt, lemon juice, and lemon zest.
Add the wet ingredients to the dry ingredients and mix until just combined.
Pour the batter into a greased 9-inch cake pan and spread evenly.
Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
Let cool for 10 minutes before serving.

Nutrition

This lemon cake is a light and flavorful treat, with less calories and fat than most cakes. Each slice contains around 270 calories, 11 grams of fat, 37 grams of carbohydrates, and 5 grams of protein. It's a great dessert for a special occasion or to enjoy anytime.

These Indian cake recipes are sure to be a hit with your family and friends. From traditional recipes to modern cakes, these cakes are a delicious way to celebrate any occasion. With simple ingredients and instructions, you can have a special treat in no time. So, preheat your oven and get baking!