Healthy Zucchini Cake Recipe
Nothing says summer like a moist, flavorful zucchini cake. This light, airy cake is the perfect way to end a summer meal. But what makes this zucchini cake even better is that it’s incredibly healthy. Using whole wheat flour, natural sugars, and a ton of fresh zucchini, you can have a decadent dessert that’s also nutritious. Read on for this healthy zucchini cake recipe.
Ingredients
- 2 cups whole wheat flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 3/4 cup brown sugar
- 1/2 cup coconut oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups grated zucchini
- 1/2 cup chopped walnuts
Instructions
Preheat your oven to 350 degrees. Grease a 9-inch cake pan.
In a medium bowl, mix together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Set aside.
In a separate bowl, cream together the brown sugar and coconut oil. Beat in the eggs and vanilla extract. Add the dry ingredients to the wet ingredients, and stir until just combined. Fold in the zucchini and walnuts.
Pour the batter into the prepared cake pan and spread evenly. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool before serving.
Nutrition Facts
Serving size: 1 slice (1/12 of recipe)
- Calories: 203 calories
- Total fat: 9.8 g
- Saturated fat: 7.4 g
- Cholesterol: 28 mg
- Sodium: 160 mg
- Total carbohydrates: 25.3 g
- Fiber: 2.2 g
- Sugar: 12.2 g
- Protein: 3.5 g
This zucchini cake is a great way to enjoy a delicious dessert while still getting a healthy dose of vitamins and minerals. The whole wheat flour contains more fiber, protein, and vitamins than white flour. The zucchini is packed with vitamin A and C, as well as fiber. And the coconut oil gives the cake a delicious flavor and some healthy fats.
This zucchini cake is perfect for a summer dinner party. Serve it up with a dollop of fresh whipped cream and you have a light and flavorful dessert that everyone will love. Enjoy!
Post a Comment for "Healthy Zucchini Cake Recipe"