Cake Balls Recipe Betty Crocker

June 16, 2023 Post a Comment

Made by Me. Shared with you. Vanilla Cake Mix Cookies Recipe from leafytreetopspot.blogspot.com

Do you want a tasty and delicious treat that’s perfect for special occasions? If so, you’ll love this cake balls recipe Betty Crocker. This delectable recipe is sure to be a hit with your friends and family. With just a few simple ingredients, you can create a delicious and impressive dessert.

Ingredients

To make cake balls with the Betty Crocker recipe, you’ll need the following ingredients:

- 2 boxes of Betty Crocker SuperMoist cake mix (any flavor)
- 2/3 cup of water
- 1/2 cup of vegetable oil
- 4 eggs
- 1/2 cup of Betty Crocker Rich & Creamy Vanilla Frosting
- 1/2 cup of semi-sweet chocolate chips
- 1/2 cup of sprinkles

Instructions

Now that you’ve gathered the necessary ingredients, it’s time to get started on the cake balls. Here are the simple steps you’ll need to follow:

1. Preheat oven to 350 degrees Fahrenheit.
2. Grease two 9-inch round cake pans with cooking spray.
3. In a large bowl, combine the cake mix, water, oil, and eggs. Mix together until the ingredients are completely incorporated.
4. Divide the batter equally between the two cake pans.
5. Bake in the preheated oven for 25 minutes, or until a toothpick inserted in the center of each cake comes out clean.
6. Let the cakes cool for at least 10 minutes before transferring them to a wire rack to cool completely.
7. Once the cakes are cool, break them into small pieces and place them in a large bowl.
8. Add the frosting and chocolate chips to the bowl and mix together until all of the ingredients are evenly distributed.
9. Use a small cookie scoop or spoon to form the mixture into balls.
10. Roll the cake balls in the sprinkles and place them on a parchment-lined baking sheet.
11. Place the baking sheet in the refrigerator for at least one hour, or until the cake balls are chilled and firm.
12. Serve and enjoy!

Nutrition

This cake balls recipe Betty Crocker is a delicious dessert option, but it’s not the healthiest. Each cake ball contains approximately 175 calories, 8 grams of fat, 26 grams of carbohydrates, and 2 grams of protein. If you’re looking for a healthier alternative, you can try substituting the frosting and chocolate chips for healthier ingredients. For example, you can use Greek yogurt instead of frosting and dark chocolate chips instead of semi-sweet.

Storage

If you need to store the cake balls, you can place them in an airtight container and store in the refrigerator for up to five days. You can also freeze the cake balls for up to three months. To thaw, simply place them in the refrigerator overnight.

Variations

The beauty of this cake balls recipe Betty Crocker is that it’s incredibly versatile. You can use any flavor of cake mix and any type of frosting and chocolate chips. You can also add in different ingredients such as nuts, dried fruit, or even candy pieces. Get creative and have fun with it!

Serving Suggestions

Cake balls are a great dessert option for any occasion. You can serve them as-is or with a dollop of fresh whipped cream or ice cream. You can also dip them in melted chocolate or drizzle them with peanut butter or caramel sauce. No matter how you serve them, they’re sure to be a hit.

Conclusion

This cake balls recipe Betty Crocker is a simple and delicious dessert that’s perfect for any occasion. With just a few simple ingredients, you can create a tasty and impressive treat. Whether you’re entertaining guests or just want a delicious snack, these cake balls are sure to be a hit.