Dominican Tres Leches Cake Recipe
Tres leches cake is a traditional, delicious and moist cake from the Dominican Republic. It's a very popular dessert in Latin America, as well as in other countries around the world. It's a simple cake that requires a few ingredients, but the results are worth it. The combination of milk, cream and evaporated milk gives the cake an unforgettable flavor. Let's see how to make this delicious Dominican tres leches cake.
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 cup sugar
- 1/2 teaspoon salt
- 6 eggs, separated
- 1/2 cup butter, melted
- 1 can (14 ounces) evaporated milk
- 1 can (12 fluid ounces) sweetened condensed milk
- 1 cup heavy cream
- 1 teaspoon vanilla extract
Instructions
First, preheat the oven to 350 degrees Fahrenheit. Grease and flour a 9x13 inch baking pan. In a large bowl, mix the flour, baking powder, sugar and salt. In a separate bowl, beat the egg yolks until light and fluffy. Add the melted butter and mix until combined. Add the dry ingredients and mix until combined. In a separate bowl, beat the egg whites until stiff peaks form. Fold the egg whites into the cake batter gently. Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool completely.
For the tres leches syrup, in a large bowl, mix the evaporated milk, condensed milk and heavy cream. Add the vanilla extract and mix until combined. When the cake is cooled, use a fork to poke holes all over the top of the cake. Slowly pour the tres leches syrup over the cake, allowing it to soak in. Once all the syrup has been added, cover the cake and refrigerate for at least an hour.
Serving
To serve, cut the cake into pieces and top with whipped cream and fresh fruit. Enjoy!
Nutrition
This Dominican Tres Leches Cake is a delicious, moist and flavorful cake. It is packed with carbohydrates, fats and proteins. Each serving contains about 400 calories, 16 grams of fat, 56 grams of carbohydrates and 10 grams of protein. It also contains vitamins and minerals such as calcium, magnesium and phosphorus.
This cake is a great dessert option for any occasion, from a family gathering to a special event. It is a delicious and indulgent treat that is sure to be a hit. So, why not give this Dominican Tres Leches Cake a try today? You won't regret it!
This recipe is a great way to enjoy a unique and flavorful dessert. It is an easy and delicious way to treat yourself and your family or friends. So why not give it a try today? You won't regret it!
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