Making Delicious Cassava Cake The Yummy Ph Way
Introduction
Cassava cake is a timeless favorite. It’s an old classic that’s been enjoyed for generations and is still popular today. It’s a perfect treat for any occasion, from birthdays to special family dinners. The Yummy Ph version of this classic is sure to please everyone in your family.
This cassava cake recipe is not only incredibly delicious, but it’s also incredibly easy to make. With just a few simple ingredients and a few easy steps, you can have a delicious dessert that’s sure to be a hit. Plus, it’s the perfect way to use up extra cassava you have in the refrigerator. So, let’s get started and make this delicious cassava cake recipe the Yummy Ph way.
Ingredients
For this delicious cassava cake recipe you will need: 2 cups of grated cassava, 1 cup of sugar, 1/2 cup of butter, 1/2 cup of evaporated milk, 1/2 teaspoon of baking powder, 1 teaspoon of vanilla extract, and 1/4 teaspoon of salt.
Instructions
First, preheat your oven to 350 degrees. Grease a 9-inch cake pan with butter or cooking spray. In a large bowl, mix together the grated cassava, sugar, butter, evaporated milk, baking powder, vanilla extract, and salt. Mix until everything is well combined and the mixture is smooth.
Pour the cassava cake batter into the greased cake pan. Bake in the preheated oven for 30 to 40 minutes, or until a toothpick inserted into the center comes out clean. Once the cake is done, let it cool in the pan for 15 minutes before turning it out onto a wire rack to cool completely.
Once your cassava cake has cooled, it’s time to serve. You can top it with your favorite icing or a dusting of powdered sugar. You can also serve it with a dollop of whipped cream or a scoop of ice cream. Enjoy!
Nutrition
This delicious cassava cake is a great way to indulge without feeling guilty. One serving of cassava cake contains about 210 calories, 8 grams of fat, 4 grams of protein, and 33 grams of carbohydrates. It’s also a good source of calcium and iron. So, enjoy this treat without feeling too guilty about it.
Conclusion
Making cassava cake with the Yummy Ph recipe is a great way to enjoy an old classic. It’s easy to make, delicious, and guilt-free. So, the next time you’re looking for a dessert that’s sure to please, give this cassava cake recipe a try. You won’t be disappointed.
Post a Comment for "Making Delicious Cassava Cake The Yummy Ph Way"