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Chinese Cake Noodle Sauce Recipe

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Pork and baby corn stirfry Recipe Better Homes and Gardens
Pork and baby corn stirfry Recipe Better Homes and Gardens from www.bhg.com.au




Are you in the mood for a delicious Chinese-style dessert? Then you should definitely try out this Chinese Cake Noodle Sauce Recipe. Not only is this recipe easy to make, but it has a unique flavor that will tantalize your taste buds. It's a great way to end a meal on a sweet note. Let's get started!

Ingredients

  • 1/2 cup of cornstarch
  • 1/2 cup of sugar
  • 1 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 1 cup of water
  • 1/4 cup of vegetable oil
  • 1/2 teaspoon of vanilla extract
  • 1 tablespoon of soy sauce
  • 1 teaspoon of sesame oil
  • 1/2 teaspoon of white pepper

Instructions

In a large bowl, combine the cornstarch, sugar, baking powder, and salt. Then, add in the water and mix until everything is well incorporated. Once the mixture is smooth, add in the vegetable oil and vanilla extract and mix until everything is combined.

In a small bowl, mix together the soy sauce, sesame oil, and white pepper. Then, pour the mixture into the large bowl with the wet ingredients and mix until everything is well combined.

Pour the mixture into a greased cake pan and spread it out evenly. Bake at 350°F for 30 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean. Let cool before removing from the pan.

Once cooled, cut into slices and serve with the Chinese cake noodle sauce. Enjoy!

Nutrition

This Chinese Cake Noodle Sauce Recipe is a great way to end a meal on a sweet note. Each serving has 163 calories, 8.2g of fat, 20.4g of carbohydrates, and 1.3g of protein. It also has 1.7g of dietary fiber and 4.7g of sugar.

This recipe is an excellent source of iron, magnesium, and phosphorus. It is also a good source of calcium, potassium, and vitamin B6. Enjoy!

Conclusion

This Chinese Cake Noodle Sauce Recipe is the perfect way to end a meal on a sweet note. Not only is this recipe easy to make, but it also has a unique flavor that will tantalize your taste buds. It's a great way to get a dose of essential vitamins and minerals while indulging your sweet tooth. Give this recipe a try today and see what you think!


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