Tres Leches Cake With Cake Mix
Ingredients
For this delicious Tres Leches Cake with Cake Mix, you will need:
- 1 box vanilla cake mix
- 1 cup evaporated milk
- 1 cup sweetened condensed milk
- 1/2 cup heavy cream
- 1 teaspoon ground cinnamon
- 1 can (14-ounce) sweetened condensed milk
- 1/2 cup butter, melted
- 4 eggs
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans
Instructions
Preheat oven to 350°F. Grease and flour a 9"x13" cake pan and set aside.
In a large bowl, combine the cake mix, evaporated milk, sweetened condensed milk, heavy cream, cinnamon, butter, eggs, vanilla extract, and pecans. Beat with an electric mixer until the ingredients are blended.
Pour the batter into the prepared cake pan and bake for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean.
Let the cake cool completely in the pan. Once the cake has cooled, poke holes in it with a fork or skewer.
In a medium bowl, whisk together the remaining can of sweetened condensed milk, remaining heavy cream, and 1 teaspoon of ground cinnamon. Pour the mixture over the cake, making sure to cover everything evenly.
Refrigerate the cake for at least 2 hours before serving.
Nutrition
This Tres Leches Cake with Cake Mix is a delicious and decadent treat. One serving of this cake contains:
- Calories: 370
- Fat: 13g
- Carbohydrates: 52g
- Protein: 5g
- Sugar: 37g
- Fiber: 1g
- Cholesterol: 101mg
- Sodium: 436mg
This cake is a delicious and decadent treat, but it is high in sugar and fat, so it should be enjoyed in moderation. If you are looking for a healthier option, you can substitute the butter for coconut oil or vegetable oil, and use a sugar substitute in place of the sugar.
Serving Suggestions
This Tres Leches Cake with Cake Mix is best served cold, but it can also be served at room temperature. It is delicious on its own, but it can also be served with fresh fruit, ice cream, or a dollop of whipped cream.
If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. If the cake becomes too dry, you can add a bit of cream or milk to it to moisten it up.
Making Ahead
This Tres Leches Cake with Cake Mix can be made ahead of time. Simply prepare the cake according to the instructions and assemble it up to one day in advance. The cake can then be stored in the refrigerator until ready to serve.
Variations
This Tres Leches Cake with Cake Mix can be easily adapted to suit your tastes. You can add different kinds of fruits, such as strawberries or mangoes, or you can top the cake with a layer of whipped cream and a sprinkle of ground cinnamon.
You can also use different types of cake mixes to make this recipe. Chocolate, lemon, or spice cake mix would all be delicious. You can also use a different type of milk, such as almond or coconut milk, in place of the evaporated and sweetened condensed milks.
Conclusion
This Tres Leches Cake with Cake Mix is a delicious and decadent treat that is sure to impress. It is easy to make and can be customized to suit your tastes. It is a great option for a special occasion or just a simple dessert. Enjoy!
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