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Apple Cinnamon Coffee Cake Recipe


Sour Cream Coffee Cake Tastes Better From Scratch
Sour Cream Coffee Cake Tastes Better From Scratch from tastesbetterfromscratch.com




It’s time to make a delicious coffee cake with a twist! Our Apple Cinnamon Coffee Cake recipe is a delightful combination of sweet apples, cinnamon and a crumb topping. This easy to make coffee cake is perfect for breakfast, brunch or dessert. Serve it with a hot cup of coffee or tea and you have a warm and comforting treat.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 2 apples, peeled and diced
  • 1/2 cup brown sugar
  • 1/3 cup all-purpose flour
  • 1/4 cup butter, melted

Instructions

Cake

Preheat oven to 350°F. Grease and flour a 9-inch square pan.

In a medium bowl, combine the flour, baking powder, baking soda, cinnamon and salt. Set aside.

In a large bowl, cream the butter and sugar together until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla extract. Add the flour mixture alternately with the sour cream, mixing just until incorporated. Fold in the diced apples.

Spread the batter into the prepared pan.

Topping

In a small bowl, combine the brown sugar, flour and melted butter. Mix until crumbly. Sprinkle the topping over the cake batter.

Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before serving.

Nutrition

This Apple Cinnamon Coffee Cake is a delicious and comforting treat. A single serving contains about 418 calories, 17.6 grams of fat, 58.3 grams of carbohydrates and 3.2 grams of protein. It’s also a good source of dietary fiber and iron.

If you’re looking for a healthier version of this recipe, you could try substituting the butter with a low-fat spread or using applesauce instead of butter in the topping. You could also reduce the amount of sugar used in the cake and topping.

This recipe is sure to please everyone in the family. It’s easy to make and full of flavor. Enjoy a slice of this comforting Apple Cinnamon Coffee Cake with a hot cup of coffee or tea for a cozy treat.


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