Delicious Cake Cream Recipe In Tamil
Cake cream is a classic dessert that is irresistible. It is perfect for any occasion, whether it is a birthday, anniversary, or just a special treat. Its sweet and creamy flavor is the perfect way to end a meal. The Tamil version of this recipe is a classic and easy to make, and it will be sure to impress your guests. So, let’s get started!
Ingredients:
- 1 cup of sugar
- 1/2 cup of butter
- 1/2 cup of all-purpose flour
- 2 eggs
- 1/2 teaspoon of baking powder
- 1 teaspoon of vanilla extract
- 1/4 cup of milk
- 1/2 cup of heavy cream
- 1/4 teaspoon of ground cardamom
- 1/4 teaspoon of ground nutmeg
Instructions:
First, preheat your oven to 350 degrees Fahrenheit. In a medium bowl, mix together the sugar, butter, and flour. Next, add the eggs and mix until everything is thoroughly combined. Add the baking powder, vanilla extract, and milk, and mix until all the ingredients are blended together. Grease a 9-inch round cake pan, and pour the batter into the pan. Bake for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean.
In a separate bowl, beat the heavy cream until stiff peaks form. Then, add the cardamom and nutmeg, and mix until everything is blended together. Spread the cream over the cake and let it cool before serving. Enjoy!
Nutrition:
This cake cream recipe is a delicious and nutritious dessert. Each serving contains approximately 200 calories and 12 grams of fat. It also provides 3 grams of protein, 25 grams of carbohydrates, and 2 grams of dietary fiber. Additionally, it provides 10% of the daily value of calcium and 10% of the daily value of iron.
This cake cream is a great treat for any occasion. Its light and fluffy texture and sweet and creamy flavor will be sure to please your guests. Plus, it’s a great way to get your daily dose of calcium and iron. So, why not give this classic Tamil recipe a try?
If you’re looking for more Tamil recipes, there are plenty of resources available online. From traditional dishes to modern takes on classics, you’ll be sure to find something to please even the pickiest of eaters. And, if you’re looking for more cake cream recipes, there are plenty of variations available as well. So, get creative and explore all the possibilities!
Cake cream is a classic dessert that is perfect for any occasion. With its sweet and creamy flavor and light and fluffy texture, it is sure to please your guests. Plus, it’s a great way to get your daily dose of calcium and iron. So, why not give this classic Tamil recipe a try?
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