Pancake Recipe With Cake Mix
Who doesn’t love pancakes? Fluffy, buttery, and delicious pancakes are one of the most popular breakfast dishes around the world. Whether you’re enjoying them with syrup and bacon, or with a side of freshly cut fruit, pancakes are a delicious way to start off the day. Pancakes are also so easy to make—you can whip up a batch in no time with just a few simple ingredients. Of course, you can always take a shortcut and make your pancakes with cake mix!
Making pancakes with cake mix is a great option for those days when you’re in a hurry, or when you just don’t have the ingredients you need to make regular pancakes. You don’t need a lot of fancy ingredients, and you can customize the flavor however you like. Plus, you can make a big batch and freeze any leftovers for a quick breakfast later in the week. Here’s how to make pancakes with cake mix.
Ingredients
You’ll need the following ingredients to make pancakes with cake mix:
- 1 box of cake mix (any flavor)
- 1 cup of water
- 2 eggs
- 1/4 cup of vegetable oil
- Butter or nonstick cooking spray, for cooking
Instructions
Making pancakes with cake mix is easy! Here’s what you need to do:
- In a large bowl, combine the cake mix, water, eggs, and oil. Mix until everything is well combined and there are no lumps.
- Heat a nonstick skillet or griddle over medium heat. Grease the pan with butter or nonstick cooking spray.
- Pour 1/4 cup of batter onto the hot skillet. Cook until the edges begin to look dry and the bottom is golden brown. Flip the pancake and cook the other side until golden brown.
- Continue cooking until all of the batter is used up. Serve warm with syrup, butter, and your favorite toppings.
Nutrition
A single pancake made with cake mix will have the following nutrition information:
- Calories: 148
- Fat: 8 g
- Carbohydrates: 17 g
- Protein: 2 g
- Sodium: 138 mg
Of course, the nutrition information can vary depending on the type of cake mix you use, so be sure to read the nutrition label on the box. You may also want to use a reduced-fat cake mix or a low-sugar cake mix to cut down on the calories and sugar.
Pancakes made with cake mix are a great way to make a delicious breakfast in a hurry. Not only are they quick and easy to make, but you can also customize the flavor however you like. And if you make a big batch, you can freeze any leftovers for a quick breakfast later in the week. So next time you’re in a rush and don’t have the ingredients for regular pancakes, give this recipe a try!
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