Butterscotch Cake Recipe Indian
Butterscotch Cake is a popular Indian dessert. This recipe is a unique combination of Indian spices and ingredients with a traditional Butterscotch flavor. This delicious cake is perfect for any special occasion or just to enjoy as a dessert. The cake is moist and flavorful, with a hint of spice from the Indian spices. It’s sure to be a hit with your family and friends!
Ingredients
- 1/2 cup all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground cinnamon
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1/2 teaspoon vanilla extract
- 1/2 cup butterscotch chips
- 1/4 cup heavy cream
- 1/4 cup chopped walnuts (optional)
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch round cake pan.
In a medium bowl, sift together the flour, baking powder, baking soda, cardamom and cinnamon. Set aside.
In a large bowl, cream the butter and sugar until light and fluffy. Beat in the eggs, one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the cream, mixing just until incorporated. Fold in the butterscotch chips and walnuts.
Pour the batter into the prepared pan. Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. Let cool for 10 minutes before removing from the pan to a wire rack to cool completely.
Nutrition
This Butterscotch Cake is a great treat that is packed with nutrition. Each slice contains approximately 200 calories, 11 grams of fat, 25 grams of carbohydrates, and 3 grams of protein. It also contains a good amount of fiber, iron, and calcium.
If you’re looking for a way to lower the fat and calories in this recipe, you can substitute the butter with a lower-fat alternative such as margarine or applesauce. You can also reduce the amount of sugar by half, or substitute it with a sugar-free alternative. Additionally, you can omit the walnuts if desired.
This Butterscotch Cake is sure to be a hit with your family and friends. Enjoy!
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