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Delicious Coconut Cream Cheese Pound Cake Recipe

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Coconut Pound Cake Coconut pound cakes, Sweet treats, Food
Coconut Pound Cake Coconut pound cakes, Sweet treats, Food from www.pinterest.com

Pound cake is one of the most classic desserts that has been around for centuries. It is a favorite among many and it is a great way to end a meal on a sweet note. This delicious Coconut Cream Cheese Pound Cake Recipe is sure to be a hit with everyone. Not only is it a classic dessert, but it is also a great way to add a unique spin to your baking repertoire.

This pound cake is a perfect mix of sweet and tangy. The combination of coconut and cream cheese make for an amazing flavor that you won't forget. The cream cheese gives the cake a nice texture and flavor, while the coconut adds some sweetness that is sure to be a hit with everyone. Plus, with the addition of the coconut, this pound cake will have everyone asking for seconds!

Ingredients:

  • 1 cup butter, softened
  • 1 (8-ounce) package cream cheese, softened
  • 3 cups sugar
  • 6 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup sweetened coconut flakes
  • 1 teaspoon vanilla extract

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch bundt pan.

2. In a large bowl, cream together the butter and cream cheese. Add the sugar and beat until light and fluffy. Beat in the eggs, one at a time, until well blended. In a separate bowl, mix together the flour, baking powder, and salt. Gradually add to the creamed mixture and mix until just combined. Stir in the coconut flakes and vanilla extract.

3. Pour the batter into the prepared bundt pan. Bake in the preheated oven for 45 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in the pan for 10 minutes before inverting onto a wire rack to cool completely.

Nutrition:

This Coconut Cream Cheese Pound Cake Recipe yields 12 servings. Each serving offers the following nutritional values:

  • Calories: 467 kcal
  • Fat: 23 g
  • Carbohydrates: 59 g
  • Protein: 5 g
  • Cholesterol: 99 mg
  • Sodium: 258 mg
  • Fiber: 1 g
  • Sugar: 39 g

This Coconut Cream Cheese Pound Cake Recipe makes a wonderfully sweet and tangy dessert that is sure to be a hit with everyone. With its unique combination of flavors, this pound cake makes a great addition to any meal or occasion. Enjoy this delicious dessert with your family and friends and be sure to make enough for seconds!

If you love pound cakes, then you will love this Coconut Cream Cheese Pound Cake Recipe. Not only is it a classic dessert, but it is also a great way to add a unique spin to your baking repertoire. With its amazing flavor, this pound cake is sure to be a hit with everyone. Enjoy this delicious dessert with your family and friends and be sure to make enough for seconds!


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