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Delicious Coconut Sheet Cake Recipe

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10 Decadent Red Velvet Dessert Recipes Southern Living
10 Decadent Red Velvet Dessert Recipes Southern Living from www.southernliving.com




Are you looking for the perfect dessert for a summer party or gathering? Look no further than this delicious Coconut Sheet Cake Recipe! This easy-to-make cake is sure to be a hit with everyone, no matter their age. Not only is it delicious, but it's also full of flavor and nutrition.

Ingredients



To make this delicious Coconut Sheet Cake Recipe, you will need the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) butter, melted
  • 1/2 cup vegetable oil
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar
  • 2 large eggs, beaten
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1 cup sweetened shredded coconut
  • 1/2 cup chopped walnuts

Instructions



To make this delicious Coconut Sheet Cake Recipe, follow these easy steps:

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.
  2. In a medium bowl, mix together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, mix together the melted butter, oil, granulated sugar, and brown sugar. Beat in the eggs and vanilla extract.
  4. Stir in the flour mixture, alternating with the buttermilk, until just blended. Stir in the coconut and walnuts.
  5. Pour the batter into the prepared pan. Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean.
  6. Allow the cake to cool before serving.

Nutrition



This delicious Coconut Sheet Cake Recipe is full of nutrition. One serving of this cake has approximately 497 calories, 24 grams of fat, 8 grams of saturated fat, 67 grams of carbohydrates, 3 grams of fiber, and 8 grams of protein. It is also full of other essential vitamins and minerals, such as iron, calcium, and vitamin A.

If you are looking for a healthier option, you can substitute some of the ingredients for healthier options, such as whole wheat flour, low-fat buttermilk, and/or unsweetened applesauce. This will reduce the fat and calories, but still give you a delicious and nutritious dessert.

Serving Suggestions



This Coconut Sheet Cake Recipe is perfect for any summer gathering or party. It is also great for a family dinner or special occasion. Serve it with a scoop of your favorite ice cream or a dollop of whipped cream for an extra special treat.

It is also delicious served with a glass of cold milk or a cup of hot cocoa. It is sure to be a hit with everyone, young and old alike!

Tips and Tricks



When making this Coconut Sheet Cake Recipe, be sure to use the freshest ingredients possible. This will ensure that your cake is flavorful and moist. Also, be sure to mix the batter until just blended, as over-mixing can lead to a dry cake.

You can also experiment with different flavors by adding different extracts, such as almond, coconut, or even lemon. You can also add different types of nuts, such as almonds or pecans. And don’t forget to top it off with a sprinkle of shredded coconut on top!

Conclusion



This delicious Coconut Sheet Cake Recipe is sure to please everyone! It is easy to make and full of flavor and nutrition. It is perfect for any summer gathering or special occasion. Serve it with a scoop of your favorite ice cream or a dollop of whipped cream for an extra special treat.

Don’t forget to experiment with different flavors and toppings to make it even more delicious. Enjoy!

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