Delicious Half Sheet Cake Recipe
Ingredients
To make this delicious cake, you will need the following ingredients:
- 2 1/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup butter, softened
- 2 cups white sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1/2 cup butter, melted
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground allspice
Instructions
Start by preheating your oven to 350 degrees Fahrenheit. Grease and flour a 9x13 inch baking pan. In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Set aside.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the buttermilk. Spread the batter into the prepared pan.
In a small bowl, combine the melted butter, cinnamon, nutmeg, cloves and allspice. Drizzle the mixture over the batter. With a knife, swirl the mixture through the batter. Bake for 30 to 35 minutes in the preheated oven. Let the cake cool completely before serving.
Nutrition
This half sheet cake is full of delicious flavor and has a few nutritional benefits. Each serving contains 393 calories, 17 grams of fat, 53 grams of carbohydrates and 5 grams of protein. This cake also contains a few important vitamins and minerals such as calcium, iron and potassium.
This recipe makes 24 servings, so it is perfect for a large gathering or a birthday party. This cake is sure to be a hit with everyone!
Conclusion
This half sheet cake is the perfect dessert for any occasion. It is easy to make and full of flavor. The combination of spices and the creamy buttermilk make this cake an irresistible treat. Try this recipe today and enjoy a delicious homemade cake!
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