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Fabulous Cherry Nut Cake Recipe


Kiev Cake {Hazelnut Meringue, Cherry, Russian Buttercream} Let the Baking Begin!
Kiev Cake {Hazelnut Meringue, Cherry, Russian Buttercream} Let the Baking Begin! from letthebakingbegin.com

If you're looking for a delicious dessert that can be prepared quickly and easily, you should definitely try this cherry nut cake recipe! Not only is it easy to make, but it's also incredibly tasty and full of flavor. The cherry nut cake is a perfect treat to serve when you're entertaining guests or when you just want something sweet after a meal. Plus, it's a great way to use up those extra cherries you have left over from last summer.

This cherry nut cake recipe is made with a few simple ingredients that you probably already have on hand. It starts with a box of white cake mix, some butter, eggs, and almond extract. Then you'll need some chopped nuts, maraschino cherries, and powdered sugar for the topping. Once you have all of your ingredients prepared, you're ready to get started.

Ingredients

  • 1 box of white cake mix
  • 1/2 cup butter, melted
  • 2 large eggs
  • 1 teaspoon almond extract
  • 1/2 cup chopped nuts
  • 1/2 cup maraschino cherries, drained and finely chopped
  • 1/2 cup powdered sugar

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.

In a large bowl, combine cake mix, melted butter, eggs, almond extract and chopped nuts. Beat on low speed until ingredients are blended. Pour batter into prepared pan.

Bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. Allow cake to cool in pan for 10 minutes, then turn out onto a wire rack to cool completely.

Once the cake has cooled, mix together chopped maraschino cherries and powdered sugar. Spread evenly over the top of the cake. Cut into squares and serve.

Nutrition

This cherry nut cake is full of flavor and packed with nutrition. Each serving contains approximately 200 calories, 9g of fat, 23g of carbohydrates, 1g of dietary fiber, and 4g of protein.

It's also a great source of several essential vitamins and minerals, including calcium, iron, magnesium, and vitamins A, C, and D. Plus, it's loaded with antioxidants to help protect against damage from free radicals.

This delicious cherry nut cake is a great way to enjoy a sweet treat without overindulging. It's perfect for an after-dinner treat or as a snack any time of day. Plus, it's easy to make and can be prepared in just a few minutes. So next time you're looking for a delicious dessert, give this cherry nut cake recipe a try.


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