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Susie Cakes Copycat Recipe


Homemade copycat Oreo cookies with vanilla filling! Chocolate wafer cookies, Desserts, Cookie
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Are you a fan of Susie Cakes? Do you always find yourself craving for one of their delicious cakes? Well, now you can make one at home with this simple Susie Cakes Copycat Recipe. This recipe will help you recreate the classic flavor of Susie Cakes with ingredients that are easy to find in your local grocery store.

This Susie Cakes Copycat Recipe will have you making the perfect cake that is sure to satisfy your cravings. It is a simple recipe that even beginner bakers can follow. So, let's get started!

Ingredients:

  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ¾ teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup (2 sticks) unsalted butter, melted and cooled
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 cup buttermilk

Instructions:

  1. Preheat the oven to 350 degrees Fahrenheit. Grease and flour a 9-inch cake pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, whisk together the melted butter and sugar until combined. Add the eggs and vanilla and whisk until combined.
  4. Add the dry ingredients to the wet ingredients in two batches, alternating with the buttermilk and whisking after each addition.
  5. Pour the batter into the prepared cake pan and bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
  6. Let the cake cool completely in the pan before serving.

Nutrition:



This Susie Cakes Copycat Recipe yields one 9-inch cake. Each slice contains approximately:

  • Calories: 488 kcal
  • Protein: 5.6 g
  • Carbohydrates: 62.2 g
  • Fat: 22.7 g
  • Saturated fat: 13.9 g
  • Cholesterol: 85 mg
  • Sodium: 426 mg
  • Fiber: 1.1 g
  • Sugar: 36.4 g


This Susie Cakes Copycat Recipe is a great way to satisfy your cravings for the classic flavor of Susie Cakes without breaking the bank. This cake is sure to be a hit with friends and family. It is a quick and easy recipe that is sure to become a favorite for years to come!

The best part about this Susie Cakes Copycat Recipe is that you don't have to compromise on taste. The cake is moist and fluffy, with just the right amount of sweetness. Plus, the buttermilk adds a wonderful flavor and texture to the cake.

This recipe is also a great way to get creative in the kitchen. You can add different flavors or ingredients to the cake to make it your own. For example, you can add some fresh or frozen berries to the batter or top the cake with a delicious cream cheese frosting.

No matter how you make it, this Susie Cakes Copycat Recipe is sure to be a hit. So, be sure to give it a try and let us know what you think!

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