Best Icebox Cake Recipe

June 13, 2023 Post a Comment

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Icebox cake is a classic dessert recipe that is a great way to enjoy a sweet treat. It’s easy to make and only requires a few simple ingredients, so you can whip up a delicious dessert with minimal effort. Plus, it’s a great option for those who are short on time, as the recipe can be made ahead of time and stored in the fridge for up to three days.

This recipe is for a basic icebox cake, but you can also add your own twist to it, such as using different types of cookies or adding in some fresh fruit. The possibilities are endless! So, if you’re looking for a simple, delicious, and easy dessert recipe, look no further than this classic icebox cake.

Ingredients

For this recipe, you will need:

1 package of graham crackers
1/2 cup of sugar
1 cup of heavy cream
1 teaspoon of vanilla extract

Instructions

To start, line a 9-inch springform pan with parchment paper. Then, start layering the graham crackers in the pan. Make sure to press them down firmly so that they stick together. Once you’ve finished layering the graham crackers, set aside.

In a medium bowl, beat the heavy cream until it starts to thicken. Then, slowly add in the sugar and vanilla extract. Continue to beat the mixture until it forms stiff peaks. Spread the mixture over the graham crackers, making sure to cover them completely.

Cover the pan with plastic wrap and place in the refrigerator for at least 4 hours. The longer the cake sits in the refrigerator, the better it will taste! Once the cake has set, you can remove it from the pan and serve. Enjoy!

Nutrition

This icebox cake recipe is a delicious and easy dessert option, but it isn’t exactly the healthiest choice. Each slice contains approximately 200 calories, 11 grams of fat, and 20 grams of sugar. However, if you’re looking for a sweet treat that’s a bit healthier, you can try substituting the graham crackers with a whole grain option, or using low-fat cream instead of heavy cream.

You can also add some fresh fruit to the recipe, such as strawberries or blueberries, for a healthier twist. This will add more nutrients and fiber, as well as a delicious flavor to the cake. Plus, it’ll make it look even more appealing!

This icebox cake recipe is a classic treat that’s sure to please. It’s easy to make, and you can customize it however you like. So, the next time you need a sweet treat that won’t take too much time to make, give this recipe a try!