Deliciously Filled Cupcake Recipes Using Cake Mix
Introduction
When it comes to baking, cupcakes are one of the most popular desserts. They are easy to make and can be prepared in a variety of ways, such as filled cupcakes. Filled cupcakes are even more delicious than regular cupcakes, as they are filled with a sweet filling that adds an extra layer of flavor. If you are looking for a quick and easy way to make filled cupcakes, then using a cake mix is the perfect way to go. Here are some delicious filled cupcake recipes using cake mix that are sure to please everyone!
Ingredients
Before you start baking, you will need the following ingredients for all of the recipes: one box of cake mix, eggs, oil, and butter. You will also need the ingredients for the filling of your choice. For the recipes listed below, you will need the following additional ingredients:
- Chocolate Chip Filling: chocolate chips, all-purpose flour, and brown sugar
- Vanilla Custard Filling: eggs, milk, sugar, cornstarch, and vanilla extract
- Strawberry Jam Filling: strawberry jam, and cornstarch
Instructions
Chocolate Chip Filling
To make the chocolate chip filling, first combine the chocolate chips, all-purpose flour, and brown sugar in a medium bowl and mix until combined. Set aside.
Vanilla Custard Filling
To make the vanilla custard filling, combine the eggs, milk, sugar, and cornstarch in a medium saucepan and whisk until smooth. Place the saucepan over medium heat and whisk until the mixture comes to a boil. Reduce the heat and simmer, whisking constantly, until the mixture is thick and creamy. Remove from the heat and stir in the vanilla extract. Set aside.
Strawberry Jam Filling
To make the strawberry jam filling, combine the strawberry jam and cornstarch in a medium saucepan and whisk until combined. Place the saucepan over medium heat and whisk until the mixture comes to a boil. Reduce heat and simmer, whisking constantly, until the mixture is thick and glossy. Set aside.
Cupcakes
Preheat the oven to 350°F (175°C). Line a cupcake pan with cupcake liners. In a large bowl, combine the cake mix, eggs, oil, and butter. Mix until well combined. Fill the cupcake liners two-thirds of the way full with the batter. Bake the cupcakes for 18-20 minutes, or until a toothpick inserted into the center comes out clean. Allow the cupcakes to cool completely before adding the fillings.
Assembly
Once the cupcakes have cooled, use a small spoon to scoop out the center of each cupcake, creating a small well. Fill each cupcake with the filling of your choice. Place the filled cupcakes in the refrigerator for 10-15 minutes before serving.
Nutrition
These filled cupcakes are delicious, but they are also high in calories, fat, and sugar. Each cupcake contains about 260 calories, 12 grams of fat, and 24 grams of sugar. While these cupcakes should be enjoyed in moderation, they are sure to be a hit with everyone!
Conclusion
Filled cupcakes made with cake mix are a quick and easy way to make a delicious dessert. With these recipes, you can make a variety of filled cupcakes, such as chocolate chip, vanilla custard, and strawberry jam. These cupcakes are sure to please even the pickiest of eaters! So, the next time you are in the mood for a sweet treat, whip up a batch of these filled cupcakes.
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