The Mug Cake Recipe That Needs No Baking Powder

June 01, 2023 Post a Comment

25 of the best mug cake recipes A Mummy Too from www.amummytoo.co.uk

Introduction

Sometimes, there’s nothing better than a delicious and yummy cake, especially after a long and tiring day. But if you don’t have the time to bake a cake, you can simply opt for a mug cake recipe. Mug cake recipes are becoming increasingly popular among people who don’t have time for baking and still desire something sweet. In this article, we will discuss a mug cake recipe that doesn’t require any baking powder. This quick and easy recipe is perfect for those who have a sweet tooth and a busy schedule. So, let’s get started!

Ingredients

This mug cake recipe requires a handful of simple ingredients that you can find in your pantry. You will need:

1/4 cup all-purpose flour
2 tablespoons sugar
1/8 teaspoon salt
1/2 teaspoon vanilla extract
2 tablespoons vegetable oil
2 tablespoons milk of your choice
2 tablespoons semi-sweet chocolate chips or cocoa powder

Instructions

The instructions for this mug cake recipe are quite simple and easy to follow. All you have to do is:

Mix all the ingredients together in a large mug.
Stir the ingredients together until they are completely combined.
Microwave the mug cake on high for 1-2 minutes, or until the cake is cooked through.
Let the cake cool for a few minutes before serving.

Serving and Storing

This mug cake is best served warm, with a scoop of your favorite ice cream or a dollop of freshly whipped cream. You can also top the cake with fresh fruits, nuts, or chocolate chips. If there are any leftovers, you can store them in an airtight container in the fridge for up to 5 days. To reheat the cake, simply microwave it on high for 30-60 seconds.

Nutrition

This mug cake recipe is not only easy to make but also quite nutritious. One serving of this mug cake provides about 200 calories. It also contains 8.6 grams of fat, 8.5 grams of carbohydrates, and 3 grams of protein. The cake also provides essential vitamins and minerals like calcium, iron, and vitamin A.

Variations

This mug cake recipe is very versatile and you can easily customize it to suit your taste. You can use different types of flour such as whole wheat, almond, or oat flour. You can also substitute the chocolate chips for other ingredients like chopped nuts, dried fruits, or peanut butter. If you prefer a more intense flavor, you can add a few drops of your favorite extract like mint, almond, or orange.

Tips and Tricks

Here are a few tips and tricks that will help you make the perfect mug cake:

Make sure that all the ingredients are at room temperature for the best results.
Do not overmix the batter. Just mix until everything is combined.
Be careful not to overcook the cake. Microwave it on high power for 1-2 minutes, or until the cake is cooked through.
Let the cake cool for a few minutes before serving.
For a richer flavor, you can add a few drops of almond or vanilla extract.

Conclusion

This mug cake recipe is the perfect dessert for those who don’t have time for baking. It’s a quick and easy recipe that requires no baking powder. All you have to do is mix the ingredients together, microwave the cake for a few minutes, and enjoy! This mug cake is not only delicious but also quite nutritious. You can customize this recipe to suit your taste and add different ingredients like nuts, fruits, or peanut butter. So, the next time you crave for something sweet, try this easy mug cake recipe.