American Sponge Cake Recipe - Easy And Delicious!
Are you looking for a delicious dessert that won't take too much time to make? Look no further than this easy American sponge cake recipe! This classic cake is a favorite among many Americans, thanks to its light and airy texture and its mild, sweet flavor. Plus, it’s simple enough for anyone to make, even if you’re not a professional baker. All you need are a few ingredients, some baking pans, and a bit of patience. Read on to learn how to make this delicious American sponge cake recipe!
Ingredients
To make this classic American sponge cake recipe, you’ll need the following ingredients:
- 3 cups of all-purpose flour
- 2 teaspoon of baking powder
- 1 cup of granulated sugar
- 1 teaspoon of salt
- 1/2 cup of butter, melted
- 4 eggs, separated
- 1 cup of milk
- 1 teaspoon of vanilla extract
Instructions
Now that you have all your ingredients, let’s get started on this American sponge cake recipe!
- Preheat your oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, sift together the flour, baking powder, sugar, and salt.
- In a separate bowl, beat together the melted butter, egg yolks, milk, and vanilla extract.
- Slowly add the wet ingredients to the dry ingredients, stirring until everything is combined.
- In a separate bowl, beat the egg whites until they form stiff peaks. Then, gently fold the egg whites into the cake batter.
- Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Allow the cake to cool before serving.
Nutritional Information
This American sponge cake recipe yields 12 servings. Each serving contains the following nutritional information:
- Calories: 230
- Total fat: 10 g
- Saturated fat: 5 g
- Cholesterol: 70 mg
- Sodium: 200 mg
- Total carbohydrates: 32 g
- Dietary fiber: 1 g
- Sugars: 16 g
- Protein: 5 g
Conclusion
This American sponge cake recipe is perfect for anyone looking for a delicious dessert that won’t take too much time to make. With just a few ingredients and a bit of patience, you’ll have a delicious cake that everyone will love. So, the next time you’re in the mood for a sweet treat, give this classic American sponge cake recipe a try!
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