Apple Raisin And Cinnamon Cake Recipe
Introduction
Apple raisin and cinnamon is a delightful cake that is perfect for any occasion. Whether you're looking for something special to serve at your next dinner party or just a cozy treat to share with your family, this sweet and flavorful cake is sure to please. The combination of apples, raisins, and cinnamon is a classic that has been enjoyed for generations and this recipe is sure to become a family favorite.
This cake is not only delicious but it is also easy to make. With a few simple ingredients and a few steps, you can whip up a tasty treat that everyone will love. The combination of sweet apples, juicy raisins, and warm cinnamon make this cake irresistible. The cake is moist and fluffy, while the apples and raisins add texture and flavor that everyone will enjoy.
Ingredients
The ingredients for this cake are simple and easy to find. You will need:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup vegetable oil
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup plain Greek yogurt
- 2 cups diced apples
- 1/2 cup raisins
Instructions
This easy to make cake takes only a few steps to prepare. Preheat your oven to 350 degrees F and grease a 9-inch round cake pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon. In a separate bowl, mix the oil and sugar. Beat in the eggs one at a time and then add the vanilla extract.
Stir in the yogurt until combined. Slowly add the dry ingredients to the wet ingredients and stir until just combined. Fold in the apples and raisins. Pour the batter into the prepared cake pan and bake for 30 minutes or until a toothpick inserted in the center comes out clean.
Allow the cake to cool for 15 minutes before removing from the pan. Enjoy!
Serving Suggestions
This cake is delicious served on its own, or you can dress it up with a few simple ingredients. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream. You can also top it with a drizzle of caramel or a sprinkle of powdered sugar.
If you have any leftovers, store them in an airtight container in the refrigerator. The cake will last up to three days.
Nutrition
This cake is a delicious treat that is also relatively healthy. Each slice is packed with vitamins, minerals, and fiber from the apples and raisins. It is also low in fat and calories, making it a great snack or dessert.
One slice of this cake contains about 180 calories, 8 grams of fat, 25 grams of carbohydrates, 2 grams of fiber, and 4 grams of protein.
Conclusion
This apple raisin and cinnamon cake is a sweet and flavorful treat that is sure to be a hit with everyone. With its simple ingredients and easy instructions, you can whip up a delicious cake in just a few steps. Whether you're looking for a special dessert to serve at a dinner party or just a cozy snack to share with your family, this cake is sure to please. Enjoy!
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