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Cake Recipe With Condensed Milk – Uk Version


Guaranteed BestEver and Easiest Moist Coconut Cake Recipe Coconut cake recipe, Moist coconut
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Ingredients

This cake recipe with condensed milk requires a few simple ingredients that you can find in any grocery store. You will need:

  • 240 ml or 8.5 fl oz of sweetened condensed milk
  • 2 large eggs
  • 180 ml or 6 fl oz of vegetable oil
  • 1 teaspoon of vanilla extract
  • 240 ml or 8.5 fl oz of self-raising flour
  • 1 teaspoon of baking powder
  • A pinch of salt
  • A handful of sultanas or raisins (optional)

Instructions

Before you start baking, make sure to preheat your oven to 170°C or 325°F. Grease and line a 20 cm or 8-inch cake tin with baking parchment.

In a large bowl, whisk together the condensed milk, eggs, oil and vanilla extract until all ingredients are fully combined. In a separate bowl, sift the flour, baking powder and salt together, then add to the wet ingredients and mix until you have a thick batter.

If you want to add sultanas or raisins to the cake, mix them into the batter at this stage. Pour the batter into the prepared cake tin and bake for 30 minutes or until golden brown and an inserted skewer comes out clean.

Leave the cake to cool in the tin for 10 minutes before transferring to a wire rack to cool completely.

Nutrition

This cake is a great way to get the family together for a delicious treat. It is a moist and sweet cake that is full of flavour and will leave you wanting more. This recipe serves 8 people, with each slice containing:

  • Calories: 220 kcal
  • Fat: 10 g
  • Carbohydrates: 28 g
  • Protein: 3 g
  • Sugar: 21 g
  • Fibre: 0.6 g
  • Salt: 0.3 g

This cake is a great way to get your daily dose of sweetness without overindulging. The condensed milk adds a unique flavour to the cake and helps to keep it moist. It also provides a good source of calcium, which is important for healthy bones and teeth.

This cake is a great accompaniment to a cup of tea or coffee, or you can enjoy it on its own as a mid-morning or afternoon snack. You can also serve it with a dollop of cream or ice cream for an extra indulgent treat.

This cake is a great way to get creative in the kitchen and have some fun baking with the whole family. It is a simple recipe that can be adapted to suit your own tastes and preferences. You can experiment with different flavours and add-ins to make the cake your own. Why not try adding some chopped nuts or chocolate chips for a delicious twist?

This cake is a great way to show your friends and family how much you care. It is sure to be a hit with all ages and is sure to put a smile on everyone’s face. So why not give it a try and see what you think?


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