Delicious Cake In A Mug Recipe Without Milk
Ingredients
To make this delicious cake in a mug without milk, you will need just a few ingredients. All of these ingredients can be found in most grocery stores. Here is what you will need:
- 4 tablespoons of all-purpose flour
- 4 tablespoons of sugar
- 2 tablespoons of cocoa powder
- 1/4 teaspoon of baking powder
- 1/4 teaspoon of salt
- 4 tablespoons of vegetable oil
- 4 tablespoons of water
Instructions
Making this delicious cake in a mug without milk is really simple and easy to do. You will need a standard-sized mug and a fork or a whisk to mix the ingredients together. Here are the steps you need to follow:
- Start by combining the flour, sugar, cocoa powder, baking powder, and salt together in the mug. Use a fork or a whisk to mix the ingredients together.
- Add the vegetable oil and water to the mug and mix everything together until all the ingredients are thoroughly combined. Make sure you scrape the sides and bottom of the mug with the fork or whisk to make sure all the ingredients are evenly mixed.
- Microwave the mug for 1 minute and 30 seconds. Make sure to keep an eye on the mug so it doesn't overflow.
- Allow the cake to cool for a few minutes before eating. Enjoy!
Nutrition
This cake in a mug without milk is a great alternative to traditional cakes. It contains fewer calories and fat than other cakes and is a great snack option when you are craving something sweet. Here is the nutritional information per serving:
- Calories: 146
- Fat: 6.7 g
- Carbohydrates: 19.6 g
- Protein: 1.7 g
- Sugar: 9.4 g
- Sodium: 108 mg
This cake in a mug without milk is a great snack option when you are looking for something sweet without a lot of calories and fat. It is also a great alternative to traditional cakes and can be enjoyed as a treat without feeling guilty. Plus, it is really easy to make and only takes a few minutes to prepare. Enjoy this delicious cake in a mug without milk!
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