State Fair Funnel Cake Recipe
Nothing says summer like a classic funnel cake from the state fair. This delicious deep-fried treat is a classic favorite for many, and now you can easily make it in your own kitchen! This simple funnel cake recipe only requires a few ingredients and is sure to be a hit with family and friends.
Ingredients
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup white sugar
- 1 egg
- 1/2 cup milk
- 1 teaspoon vanilla extract
- Vegetable oil, for frying
- Powdered sugar, for dusting
Instructions
In a large bowl, whisk together the flour, baking powder, salt, and sugar. In a separate bowl, mix together the egg, milk, and vanilla extract. Slowly add the wet ingredients to the dry ingredients and whisk until the batter is smooth.
Heat the oil in a medium-sized pot over medium-high heat until it reaches 350 degrees F (175 degrees C). Once the oil is hot, carefully pour the batter into a funnel and hold the funnel about 2 inches above the surface of the oil. Squeeze the batter into the oil in a circular motion. Fry for about 2 minutes, or until the funnel cake is golden brown. Remove from the oil and let cool on a paper towel-lined plate. Dust with powdered sugar and serve warm.
Nutrition
One serving of this state fair funnel cake contains approximately 250 calories, 9 grams of fat, 31 grams of carbohydrates, and 5 grams of protein. This recipe also provides an excellent source of calcium and iron. As always, it is important to monitor your portion sizes when eating treats like this one. Enjoy!
Whether you're looking for a delicious treat to share with family and friends or just want to try your hand at making a state fair classic, this funnel cake recipe is sure to be a winner. Not only is it easy to make, but it also doesn't require a lot of ingredients. Plus, it's sure to be a hit with everyone! So, what are you waiting for? Get the oil hot and get frying!
If you're looking for more recipes to make at home, check out our other blog posts for easy and delicious dishes and snacks. From breakfast to dessert, we've got you covered!
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