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Banana Cake Recipe


cake Divas Can Cook
cake Divas Can Cook from divascancook.com

Ingredients

This delicious banana cake recipe is so simple and easy to make. To make this banana cake, you will need the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter, softened
  • 2 cups white sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups mashed ripe bananas
  • 1/2 cup milk

Instructions

To make this delicious banana cake, start by preheating your oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

Sift together the flour, baking soda, and salt. Set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the mashed bananas.

Gradually stir in the sifted ingredients until just blended. Finally stir in the milk until the batter is smooth. Pour the batter into the prepared pan.

Bake for 30 minutes in the preheated oven, or until the top is golden brown and a toothpick inserted into the center of the cake comes out clean. Cool in the pan before serving.

Nutrition

This delicious banana cake is a great way to get a dose of your daily nutrition. Each slice of banana cake contains:

  • Calories: 308
  • Total Fat: 13g
  • Saturated Fat: 8g
  • Cholesterol: 63mg
  • Sodium: 200mg
  • Total Carbohydrates: 42g
  • Protein: 4g

Banana cake is also packed with vitamins and minerals, including vitamin A, vitamin C, calcium, and iron. Enjoy a slice of this delicious banana cake as a special treat or a delicious dessert.

Tips and Tricks

For an extra special treat, try topping your banana cake with a delicious cream cheese frosting. Simply combine 8 ounces of softened cream cheese, 1/2 cup of softened butter, 2 teaspoons of vanilla, and 4 cups of powdered sugar until smooth. Spread over the cooled cake and enjoy!

You can also try adding other ingredients to this delicious banana cake. Try adding nuts, such as walnuts or pecans, for a crunchy texture. You can also try adding chocolate chips, coconut, or dried fruit for an extra special treat.

This delicious banana cake is also a great way to use up overripe bananas. If you have some bananas that are starting to turn brown, don't throw them away! Instead, use them to make this delicious banana cake. It's a great way to use up those overripe bananas and enjoy a delicious dessert.


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