Blood Orange Cake Recipe

March 07, 2023 Post a Comment

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Introduction

If you’re looking for a delicious and unique cake recipe that is sure to impress your family or guests, you’ve come to the right place. This blood orange cake recipe is incredibly easy to make, and is sure to satisfy even the most discerning palates. This cake has a moist and fluffy texture, and a sweet citrus flavor that will make your mouth water with every bite. Plus, it’s made with simple ingredients that you likely already have in your kitchen. Read on to learn more about this delicious blood orange cake recipe.

Ingredients

To make this blood orange cake recipe, you will need the following ingredients:

1 ½ cups all-purpose flour
1 teaspoon baking powder
¼ teaspoon baking soda
¼ teaspoon salt
1 cup granulated sugar
1/3 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
1 cup plain Greek yogurt
3 tablespoons freshly squeezed blood orange juice
1 tablespoon freshly grated blood orange zest
Optional: 2 tablespoons confectioners’ sugar for garnish

Instructions

Now that you have all your ingredients, it’s time to get baking! Here’s what you’ll need to do to make this delicious blood orange cake recipe:

Preheat your oven to 350°F and lightly grease a 9-inch round cake pan.
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
In a large bowl, whisk together the sugar and oil. Add in the eggs one at a time, whisking until fully incorporated. Whisk in the vanilla extract.
Add the dry ingredients to the wet ingredients and mix until just combined. Add in the Greek yogurt and mix until fully incorporated.
Add the blood orange juice and zest and mix until just combined. Do not overmix.
Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool completely before serving. For a special touch, garnish with confectioners’ sugar.

Serving & Storage

This blood orange cake is best served the same day it is made. If you have any leftovers, it can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place a slice in the microwave for a few seconds until warmed through.

Nutrition

This blood orange cake is rich in vitamins and minerals, such as vitamin A, vitamin C, calcium, and iron. Each slice contains approximately 270 calories, 11 grams of fat, 39 grams of carbohydrates, and 4 grams of protein.

Conclusion

This blood orange cake recipe is sure to be a hit with your family and friends. It’s easy to make, and the unique citrus flavor is sure to please even the pickiest of eaters. Plus, it’s a great way to get some extra nutrition into your diet. So, what are you waiting for? Give this delicious blood orange cake recipe a try today!