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Delicious Desserts With Angel Food Cake Recipes

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60+ Easy Dessert Recipes Ideas for Easiest Homemade Desserts with Cake
60+ Easy Dessert Recipes Ideas for Easiest Homemade Desserts with Cake from www.delish.com

Angel Food Cake is one of the most popular desserts in the world. It’s light, fluffy texture and mild, sweet flavor make it the perfect base for any dessert. Whether you’re in the mood for something fruity, creamy, or chocolatey, there’s an angel food cake recipe to suit your taste. Here, we’ll take a look at some of our favorite angel food cake desserts.

Strawberry Shortcake

This classic combination of angel food cake, whipped cream, and fresh strawberries is easy to prepare and sure to be a hit. Start by slicing the cake into thick slices. Whip up some heavy cream and layer it between the slices of cake. Top with sliced strawberries, a sprinkle of sugar, and a dollop of whipped cream. Serve chilled and enjoy!

Ingredients

  • 1 angel food cake
  • 1 pint heavy cream
  • 2 cups sliced strawberries
  • 2 tablespoons sugar

Instructions

  1. Slice the angel food cake into thick slices.
  2. Whip the heavy cream until it forms stiff peaks.
  3. Layer the cake slices with whipped cream.
  4. Top with sliced strawberries.
  5. Sprinkle with sugar.
  6. Top with a dollop of whipped cream.
  7. Chill before serving.

Nutrition

One serving of strawberry shortcake contains approximately 413 calories, 17 grams of fat, 59 grams of carbohydrates, and 6 grams of protein.

Blueberry Cobbler

This delicious blueberry cobbler makes a great summer dessert. Start by preheating your oven to 375 degrees. In a medium bowl, combine two cups of fresh blueberries with a teaspoon of cornstarch, a teaspoon of lemon juice, and a quarter cup of sugar. In a separate bowl, mix together one cup of all-purpose flour, a quarter cup of sugar, a teaspoon of baking powder, and a pinch of salt. Cut in four tablespoons of cold butter until the mixture resembles coarse crumbs. Combine the blueberry mixture and the crumb mixture and pour into a greased 8x8 baking dish. Top with slices of angel food cake and bake for 25-30 minutes.

Ingredients

  • 2 cups fresh blueberries
  • 1 teaspoon cornstarch
  • 1 teaspoon lemon juice
  • ¼ cup sugar
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • Pinch of salt
  • 4 tablespoons cold butter
  • 1 angel food cake

Instructions

  1. Preheat oven to 375 degrees.
  2. In a medium bowl, combine blueberries, cornstarch, lemon juice, and sugar.
  3. In a separate bowl, combine flour, sugar, baking powder, and salt.
  4. Cut in butter until the mixture resembles coarse crumbs.
  5. Combine blueberry mixture and crumb mixture and pour into a greased 8x8 baking dish.
  6. Top with slices of angel food cake.
  7. Bake for 25-30 minutes.

Nutrition

One serving of blueberry cobbler contains approximately 300 calories, 12 grams of fat, 44 grams of carbohydrates, and 4 grams of protein.

Chocolate-Covered Strawberries

This easy, delicious dessert is perfect for a special occasion. Start by washing and drying a pint of fresh strawberries. Melt one cup of semi-sweet chocolate chips in the microwave, stirring every 30 seconds until melted. Dip the strawberries in the melted chocolate and place on a baking sheet lined with parchment paper. Place the baking sheet in the freezer for 30 minutes to set the chocolate. Serve the chocolate-covered strawberries on top of slices of angel food cake and enjoy!

Ingredients

  • 1 pint fresh strawberries
  • 1 cup semi-sweet chocolate chips
  • 1 angel food cake

Instructions

  1. Wash and dry the strawberries.
  2. Melt the chocolate chips in the microwave, stirring every 30 seconds.
  3. Dip the strawberries in the melted chocolate.
  4. Place the strawberries on a baking sheet lined with parchment paper.
  5. Place the baking sheet in the freezer for 30 minutes to set the chocolate.
  6. Serve the chocolate-covered strawberries on top of slices of angel food cake.

Nutrition

One serving of chocolate-covered strawberries contains approximately 236 calories, 9 grams of fat, 38 grams of carbohydrates, and 3 grams of protein.

Banana Split Cake

This unique take on the classic banana split is sure to be a hit. Start by preheating your oven to 350 degrees. Grease a 9x13 baking dish and spread a layer of angel food cake cubes in the bottom. Top with a layer of sliced bananas, a layer of chopped walnuts, and a layer of pineapple chunks. Spread a layer of whipped cream over the top and sprinkle with chocolate chips. Bake for 30 minutes and serve warm with a scoop of ice cream.

Ingredients

  • 1 angel food cake
  • 2 bananas, sliced
  • ¼ cup chopped walnuts
  • 1 cup pineapple chunks
  • 1 cup whipped cream
  • ¼ cup chocolate chips
  • 1 scoop of ice cream

Instructions

  1. Preheat oven to 350 degrees.
  2. Grease a 9x13 baking dish.
  3. Spread a layer of angel food cake cubes in the bottom.
  4. Top with a layer of sliced bananas, walnuts, and pineapple chunks.
  5. Spread a layer of whipped cream over the top and sprinkle with chocolate chips.
  6. Bake for 30 minutes.
  7. Serve warm with a scoop of ice cream.

Nutrition

One serving of banana split cake contains approximately 441 calories, 17 grams of fat, 70 grams of carbohydrates, and 5 grams of protein.

Conclusion

Angel food cake is a versatile dessert base that can be used to make a variety of delicious desserts. From strawberry shortcake to banana split cake, there’s an angel food cake dessert to satisfy any sweet tooth. We hope you found some inspiration in this article and can’t wait to see what you come up with!


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