Gigi's Butter Cake Maggiano's Recipe
Introduction
Gigi's Butter Cake Maggiano's is a delightful, light and fluffy cake that comes with a sweet and creamy topping. This delicious dessert is the perfect ending to any special occasion or family meal. The unique combination of butter, cream cheese, and other ingredients creates a cake that is sure to please. Whether you are looking for a simple treat for a birthday or a more elaborate dessert for a wedding or other special event, this cake is sure to be a hit. We will go through the ingredients and instructions so that you can make your own delicious version of Gigi's Butter Cake Maggiano's.
Ingredients
For the cake you will need: 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1 cup butter, softened, 1/2 cup white sugar, 2 eggs, 1 teaspoon vanilla extract, and 1/2 cup buttermilk. For the topping you will need: 1/2 cup butter, softened, 8 ounces cream cheese, softened, 1/2 cup white sugar, and 1 teaspoon vanilla extract.
Instructions
To make the cake, preheat the oven to 350 degrees Fahrenheit. Grease and flour a 9 inch round cake pan. In a large bowl, mix together the flour, baking powder, and baking soda. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the vanilla extract and buttermilk and mix until combined. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for 10 minutes before transferring to a wire cooling rack to cool completely.
To make the topping, cream together the butter and cream cheese until light and fluffy. Add the sugar and vanilla extract and mix until combined. Spread the topping over the cooled cake. Serve the cake immediately or refrigerate until ready to serve.
Nutrition
One slice of Gigi's Butter Cake Maggiano's provides approximately 340 calories, 18 grams of fat, 37 grams of carbohydrates, and 5 grams of protein. This dessert is relatively high in calories, so it should be enjoyed in moderation. It is also important to note that this cake does not contain any cholesterol or sodium, making it a healthier option for those who are trying to watch their cholesterol or blood pressure.
Conclusion
Gigi's Butter Cake Maggiano's is a delicious and decadent cake that is sure to please. This light and fluffy cake is topped with a sweet and creamy topping, making it a perfect ending to any special occasion or family meal. With just a few simple ingredients and easy instructions, you can create your own version of this delicious dessert. Enjoy!
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