How To Make Delicious Black Forest Cake Recipe In Gujarati
Ingredients
To make this delicious Gujarati style black forest cake, you will need the following ingredients:
- 2 cups all-purpose flour
- 3/4 cup cocoa powder
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1/2 cup heavy cream
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup chopped cherries
- 1/4 cup chopped almonds
- 1/4 cup chopped walnuts
Instructions
The first step to making this Gujarati style black forest cake is to preheat the oven to 350°F (175°C). Grease and line two 9-inch round baking pans with parchment paper and set aside.
In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. Set aside.
In a large bowl, whisk together the vegetable oil, sugar, eggs, and vanilla extract until well combined. Add the dry ingredients and whisk until just combined. Slowly add in the buttermilk and whisk until smooth.
Divide the batter evenly between the two prepared pans. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean. Allow the cakes to cool completely in the pans.
Once the cakes are cool, use a sharp knife to level the tops of the two cakes. Place one cake on a serving plate and spread the heavy cream evenly over the top. Sprinkle the chocolate chips, cherries, almonds and walnuts over the cream.
Place the second cake on top and press down lightly. Serve the cake immediately or refrigerate until ready to serve.
Nutrition
This Gujarati style black forest cake is a delicious and indulgent treat that is sure to satisfy any sweet tooth. Each serving of this cake contains approximately 285 calories, 15g of fat, 37g of carbohydrates, and 5g of protein.
It also contains several important vitamins and minerals, including calcium, iron, magnesium, phosphorus, and potassium. This cake is best enjoyed in moderation as it is high in sugar and fat.
This delicious black forest cake can be served as a dessert after a meal or enjoyed as a mid-day snack. It is sure to be a hit with everyone!
Conclusion
This Gujarati style black forest cake is a delicious and indulgent treat that is sure to satisfy any sweet tooth. It is an easy to make dessert that is sure to be a hit with everyone!
This cake is loaded with chocolate, cherries, almonds, and walnuts for an extra special treat. The heavy cream and chocolate chips add an extra layer of indulgence that is sure to please. With a few simple ingredients and a few easy steps, you can make this delicious and decadent black forest cake in no time.
So what are you waiting for? Try this Gujarati style black forest cake recipe today and enjoy a delicious treat that is sure to please!
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