Sugar Cookie Recipe With Cake Mix
Ingredients
To make this simple and delicious sugar cookie recipe with cake mix, you will need one package of white cake mix, one egg, one teaspoon of vanilla extract, and two tablespoons of melted butter or margarine. You will also need some extra white sugar for rolling the cookies in. Depending on your preference, you can also add 1/4 cup of nuts, dried fruit, or chocolate chips to the dough.
Instructions
To begin, preheat your oven to 350 degrees Fahrenheit. In a medium bowl, mix together the white cake mix, egg, vanilla extract, and melted butter or margarine until the mixture is well blended. If you are adding any nuts, dried fruit, or chocolate chips, stir them into the dough at this time. Once the dough is ready, roll it into small balls, about one inch in diameter. Roll each ball of dough in some extra sugar. Place the balls of dough onto a lightly greased baking sheet, leaving a few inches of space between each one.
Bake the cookies in the preheated oven for 8 to 10 minutes. The cookies should be lightly golden brown when they are done. Carefully remove the cookies from the baking sheet and let them cool on a wire rack before serving. Enjoy!
Nutrition
This recipe makes about 2 dozen cookies. Each cookie contains roughly 110 calories, 5 grams of fat, 17 grams of carbohydrates, and 1 gram of protein. The exact nutritional information may vary depending on the size of the cookie and the ingredients that you choose to add.
Tips and Variations
If you want to make your cookies extra special, you can add a few drops of food coloring to the dough before baking. For a classic sugar cookie look, you can also pipe frosting onto the cookies after baking. If you want to make the cookies even sweeter, try adding a few tablespoons of honey to the dough.
This sugar cookie recipe with cake mix is a great starting point for creating your own custom cookies. Experiment with different types of cake mix, different mix-ins, and different amounts of sugar to find the perfect variation for you. Once you find the right recipe, you can make it over and over again for special occasions or just for a sweet treat!
Storage and Serving
These cookies can be stored in an airtight container at room temperature for up to five days. If you want to freeze the cookies, they should be placed in an airtight container and stored in the freezer for up to three months. To serve the cookies, simply let them thaw at room temperature before enjoying.
Conclusion
This sugar cookie recipe with cake mix is an easy and delicious way to make classic sugar cookies without all the fuss. With only a few ingredients and a few minutes of prep time, you can have warm, freshly-baked cookies that everyone will love. So, why not give this recipe a try today?
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