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Wegmans Ultimate White Cake Recipe


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Wegmans Ultimate White Cake is a delicious and beautiful cake recipe that is sure to impress your friends and family. This classic white cake recipe is easy to make and is light and airy. Perfect for any occasion, this cake will be the star of the show!

Ingredients



To make this delicious white cake recipe, you will need the following ingredients:

- 2 1/4 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup butter, softened
- 1 3/4 cups granulated sugar
- 4 egg whites
- 2 teaspoons vanilla extract
- 1 cup whole milk
- 1/2 cup vegetable oil

Instructions



To make this delicious white cake recipe, follow these simple instructions:

1. Preheat your oven to 350 degrees F. Grease and flour two 9-inch round cake pans.
2. In a medium-sized bowl, whisk together the flour, baking powder, and salt.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg whites one at a time, then add the vanilla extract.
4. Alternate adding the dry ingredients and the milk to the creamed mixture. Once everything is fully combined, add the vegetable oil and mix until smooth.
5. Divide the batter evenly between the two cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
6. Remove the cakes from the oven and let cool completely before frosting.

Frosting



The perfect frosting for this white cake recipe is a classic buttercream frosting. To make this frosting, you will need the following ingredients:

- 1 cup butter, softened
- 4 cups confectioners' sugar
- 2 teaspoons vanilla extract
- 2 tablespoons whole milk

To make the frosting, cream together the butter and sugar until light and fluffy. Beat in the vanilla extract and milk until the frosting is smooth and creamy. Spread the frosting over the cooled cakes and decorate as desired.

Nutrition



This Wegmans Ultimate White Cake recipe is a delicious treat that is sure to please everyone. One serving of the cake contains the following nutrients:

- Calories: 538
- Fat: 24.2 g
- Sodium: 271.3 mg
- Carbohydrates: 75.3 g
- Fiber: 0.9 g
- Sugar: 45.8 g
- Protein: 4.1 g

This Wegmans Ultimate White Cake recipe is a delicious and easy to make cake that is perfect for any occasion. The light and airy texture, combined with the classic buttercream frosting, make this cake a hit with everyone. Enjoy a slice of this delicious cake, and be sure to share it with your friends and family.

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