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Bajan Pound Cake Recipe

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Bajan Pound Cake is a classic Caribbean dessert that is rich, moist, and full of flavor. This delicious pound cake is made with simple ingredients like butter, eggs, and sugar, and it has an intense lemon flavor. The cake is perfect for any occasion, and it can be served with a variety of toppings or on its own. Whether you're looking for a decadent dessert or a light snack, Bajan Pound Cake is sure to satisfy any craving.

Ingredients



For this Bajan Pound Cake recipe, you will need the following ingredients:

  • 1 cup (225 g) butter, softened
  • 2 cups (400 g) sugar
  • 4 eggs
  • 2 tablespoons freshly-squeezed lemon juice
  • 2 teaspoons freshly-grated lemon zest
  • 3 cups (360 g) all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup (240 ml) milk
  • 1 teaspoon vanilla extract

Instructions



To make this Bajan Pound Cake, begin by preheating the oven to 350°F (175°C). Grease and flour a 10-inch (25 cm) bundt pan.

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then add the lemon juice and zest.

In a separate bowl, sift together the flour, baking powder, and salt. Add the dry ingredients to the wet ingredients and mix until just combined. Stir in the milk and vanilla.

Pour the batter into the prepared bundt pan and bake for 50 to 60 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan before inverting onto a plate. Serve the Bajan Pound Cake with your favorite toppings or on its own. Enjoy!

Nutrition



One serving of Bajan Pound Cake (1/8 of the cake) contains the following nutrition information:

  • Calories: 490 kcal
  • Carbohydrates: 54 g
  • Protein: 6 g
  • Fat: 28 g
  • Saturated Fat: 16 g
  • Cholesterol: 107 mg
  • Sodium: 330 mg
  • Potassium: 73 mg
  • Fiber: 1 g
  • Sugar: 31 g
  • Vitamin A: 900 IU
  • Calcium: 60 mg
  • Iron: 1.9 mg


This Bajan Pound Cake is a sweet and indulgent treat that can be enjoyed for any occasion. With its intense lemon flavor and moist texture, it's sure to be a hit with everyone who tries it. And with its simple ingredients and easy preparation, you can have this delicious pound cake ready in no time. So what are you waiting for? Get baking and enjoy!

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