Decorated Birthday Cake Recipes
Nothing says “happy birthday” quite like a decorated cake. Whether you’re celebrating the big 1-0 or the big 5-0, a beautiful birthday cake can be the perfect way to make a day even more special. Here we’ll look at some unique and delicious decorated birthday cake recipes that are sure to impress.
Funfetti Cake
For something a little whimsical, try this funfetti cake. The colorful little sprinkles provide a festive touch.
Ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup butter, at room temperature
- 1 2/3 cup granulated sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 1/2 cup rainbow sprinkles
Instructions:
- Preheat the oven to 350°F. Grease and flour two 9-inch round cake pans.
- In a medium bowl, mix together the flour, baking powder, and salt. Set aside.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in the vanilla.
- Alternately add the flour mixture and milk to the creamed mixture, beginning and ending with the flour. Gently fold in the sprinkles.
- Divide the batter evenly between the prepared pans and bake for 25-30 minutes, or until a toothpick or cake tester inserted into the center of the cakes comes out clean.
- Cool cakes in the pans set on a wire rack for 10 minutes, then turn out onto the rack to cool completely.
- When the cakes are cool, frost with your favorite frosting and decorate as desired.
Nutrition:
This recipe yields 12 servings with a serving size of 1 slice of cake. Each serving contains approximately 459 calories, 24g fat, 53g carbohydrates, and 5g protein.
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