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Delicious Peach Cobbler Recipe With Yellow Cake Mix

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Use peach pie filling and a box of yellow cake mix to make peach dump cake! It tastes just like
Use peach pie filling and a box of yellow cake mix to make peach dump cake! It tastes just like from www.pinterest.co.uk

Introduction

This peach cobbler is a delicious dessert that is perfect for those looking for an easy-to-make but tasty treat. The recipe uses yellow cake mix, which is a great way to add a unique flavor and texture to the cobbler. The cobbler is quick and easy to make, and you can customize it according to your preferences. You can add other fruits or different spices to the mix to give it a unique flavor. It's also a great way to use up any leftover cake mix you may have. The yellow cake mix gives the cobbler a subtle sweetness, while the peaches add a tart flavor. This recipe is sure to please even the pickiest of eaters!

Ingredients:

  • 1 package of yellow cake mix
  • 1/2 cup of butter
  • 1 can (29 oz) of sliced peaches in heavy syrup
  • 1/4 teaspoon of ground cinnamon
  • 1/4 teaspoon of nutmeg
  • 1/4 cup of granulated sugar

Instructions:

Preheat the oven to 350°F (175°C). Grease a 9-inch square baking pan with butter. Spread the yellow cake mix evenly over the pan.

In a medium bowl, mix together the butter, peaches (with syrup), cinnamon, nutmeg, and sugar. Pour the mixture over the cake mix. Bake for 45 minutes or until the top is golden brown and the edges are bubbling.

Let the cobbler cool for 15 minutes before serving. Serve warm with a scoop of ice cream or whipped cream if desired. Enjoy!

Nutrition Information:

One serving of this peach cobbler contains approximately 280 calories, 16 grams of fat, 33 grams of carbohydrates, and 2 grams of protein. It also contains 5 grams of dietary fiber, 20 grams of sugar, and 200 milligrams of sodium. This dessert is a great treat for those looking for something sweet but not too caloric.

Conclusion

This delicious peach cobbler is the perfect dessert for any occasion. It's easy to make, and it's also a great way to use up any leftover cake mix you may have. The yellow cake mix gives the cobbler a subtle sweetness, while the peaches add a tart flavor. The cobbler can be served warm or cold and topped with a scoop of ice cream or whipped cream for added indulgence. This recipe is sure to please even the pickiest of eaters. So why not give it a try?


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