Delicious Pound Cake Recipe Easy
Ingredients
For this delicious pound cake recipe, you will need 1 cup (2 sticks) of softened butter, 3 cups of all-purpose flour, 2 cups of granulated sugar, 6 large eggs, 1 teaspoon of salt, 1 teaspoon of baking powder, 1 teaspoon of vanilla extract, 1 cup of whole milk, and 1/4 cup of fresh lemon juice. You will also need a 9-inch round or square cake pan, parchment paper, and cooking spray.
Instructions
The first step to making this delicious pound cake is to preheat the oven to 350 degrees Fahrenheit. Then, place a piece of parchment paper in the bottom of the cake pan and spray with cooking spray. In a medium-sized bowl, combine the flour, baking powder, and salt. Set aside.
In a large bowl, cream together the softened butter and sugar until light and fluffy. Add the eggs one at a time, scraping down the sides of the bowl after each addition. Once the eggs are fully incorporated, add the vanilla extract and mix until combined. Then, add the dry ingredients and mix until just combined.
Next, add the milk and lemon juice to the batter and mix until just incorporated. The batter should be thick and creamy. Pour the batter into the prepared cake pan and spread evenly. Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean. Let the pound cake cool in the pan for 10 minutes before turning out onto a wire rack to cool completely.
Nutrition
This delicious pound cake recipe is packed with calories and fat, but it also provides some essential vitamins and minerals. Each serving of this pound cake contains 310 calories, 16 grams of fat, 12 grams of protein, 37 grams of carbohydrates, and 2.5 grams of dietary fiber. It also contains vitamins A, C, and E, as well as calcium, iron, and magnesium.
This pound cake is also high in saturated fat, so it should be eaten in moderation. It is best enjoyed as an occasional treat or special occasion dessert. If you're looking for a healthier alternative, you can try substituting some of the butter with a lower-fat option, such as Greek yogurt or applesauce.
Overall, this delicious pound cake recipe is easy to make and a great way to satisfy a sweet tooth without having to splurge on a store-bought cake. It's perfect for any special occasion or just an everyday treat. Enjoy!
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