Easy Funfetti Cake Recipe
If you love cakes and sprinkles, then this easy Funfetti Cake recipe is for you! Funfetti cake is a classic birthday cake that everyone loves and it’s super easy to make. With just a few simple ingredients, you can make a delicious cake that is sure to be the star of any party. Plus, it’s a great way to get creative with your decorations too!
Ingredients
To make this easy Funfetti Cake, you will need:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup butter, at room temperature
- 1 cup granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 2/3 cup rainbow sprinkles
Instructions
1. Preheat oven to 350°F. Grease two 8-inch round cake pans and set aside.
2. In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large bowl, beat butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Beat in vanilla.
4. Add dry ingredients in three batches, alternating with the buttermilk. Beat until just combined. Fold in rainbow sprinkles.
5. Divide batter evenly between prepared pans and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
6. Let cool for 10 minutes in the pans, then turn out onto a wire rack and let cool completely.
7. When cool, frost with your favorite frosting and sprinkle with extra rainbow sprinkles.
Nutrition
This easy Funfetti Cake is full of flavor and fun. One slice of this cake contains approximately 420 calories, 19 grams of fat, 54 grams of carbohydrates and 3 grams of protein. It is also a good source of calcium, iron, and other essential vitamins and minerals.
This is a great cake to make for kids and adults alike. It is moist, light and fluffy and sure to be a hit at any get-together. Plus, you can use different colors of sprinkles and different types of frosting to make it unique and special.
For a healthier version, you can reduce the amount of sugar in the recipe and use low-fat or non-dairy milk instead of buttermilk. You can also use applesauce or banana puree in place of some of the butter for added moisture.
This easy Funfetti Cake is a great way to add some fun to any occasion. Whether it’s a birthday, holiday, or just a special treat, you and your guests are sure to love it. So give it a try and enjoy!
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