Matcha Chiffon Cake Recipe
Chiffon cakes are light, airy, and moist cakes that are worth the effort. They are perfect for special occasions like birthdays, anniversaries, and any other celebrations. Matcha Chiffon Cake is a delicious and special version of the classic chiffon cake, with the addition of matcha, or green tea powder. This cake has a subtle, earthy flavor that is sure to please. Here’s how to make a delicious Matcha Chiffon Cake.
Ingredients
- 6 large egg whites
- 1/2 teaspoon cream of tartar
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 cup canola oil
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 cup matcha powder
- 3 large egg yolks
Instructions
Preheat your oven to 350°F and line an 8-inch cake pan with parchment paper. Grease the parchment paper with butter and set aside.
In a bowl, beat the egg whites until foamy. Add the cream of tartar, and beat until soft peaks form. Gradually add the sugar and salt, and beat until stiff peaks form. Transfer the mixture to a separate bowl and set aside.
In a large bowl, whisk together the oil, milk, and vanilla extract. Slowly add the flour and matcha powder, stirring until no lumps remain. Add the egg yolks and mix until just combined.
Gently fold the egg white mixture into the egg yolk mixture, stirring until just combined. Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool completely before serving. Enjoy!
Nutrition
One serving of Matcha Chiffon Cake (1/10 of the cake) contains approximately:
- 190 calories
- 10.5g fat
- 22g carbohydrates
- 2g protein
This cake is high in sugar and carbohydrates, so it should be enjoyed in moderation. It is also a good source of protein and healthy fats from the eggs and oil.
Matcha Chiffon Cake is a light and airy dessert that is sure to please. The addition of matcha gives the cake a subtle, earthy flavor that is both delicious and special. Whether you’re celebrating a special occasion or just want to treat yourself, this Matcha Chiffon Cake is sure to be a hit!
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