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Eggless Coffee Cake Recipe

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Eggless Cake Recipe How To Make Cake Without Oven And Egg? IWMBuzz
Eggless Cake Recipe How To Make Cake Without Oven And Egg? IWMBuzz from www.iwmbuzz.com

Introduction

A coffee cake is a cake or a sweet dessert that is usually served with coffee. It is typically made with flour, sugar, butter, eggs, and baking powder. It is often served for breakfast, brunch, or as a snack. This eggless coffee cake recipe is a great alternative for people who do not eat eggs or are vegan. It is moist and delicious and can be enjoyed by everyone. This recipe is easy to make and requires just a few simple ingredients. The result is a delicious coffee cake that will be a hit with your family and friends.

Ingredients

For this eggless coffee cake recipe, you will need the following ingredients:

  • 1/2 cup of butter, melted
  • 3/4 cup of white sugar
  • 1/2 cup of brown sugar
  • 1 teaspoon of baking soda
  • 1 teaspoon of baking powder
  • 1 teaspoon of vanilla extract
  • 1/2 cup of plain yogurt
  • 1/2 cup of warm water
  • 2 cups of all-purpose flour
  • 1/2 cup of chopped pecans (optional)

Instructions

This eggless coffee cake recipe is easy to make and requires just a few simple steps.

  • Preheat your oven to 350 degrees. Grease a 9-inch round cake pan.
  • In a large bowl, mix together the butter, white sugar, and brown sugar until light and fluffy. Add in the baking soda, baking powder, and vanilla extract.
  • In a separate bowl, whisk together the yogurt and warm water. Pour the yogurt mixture into the butter mixture and stir until combined.
  • Gradually add in the flour and mix until just combined. Fold in the chopped pecans, if desired.
  • Pour the batter into the prepared pan and spread it out evenly. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  • Remove from oven and allow to cool before serving. Enjoy!

Nutrition

This eggless coffee cake recipe is a great alternative for people who do not eat eggs or are vegan. Each serving has approximately the following nutritional value:

  • Calories: 250
  • Total Fat: 10g
  • Saturated Fat: 5g
  • Cholesterol: 0mg
  • Sodium: 220mg
  • Total Carbohydrates: 34g
  • Dietary Fiber: 1g
  • Sugars: 18g
  • Protein: 3g

Conclusion

This eggless coffee cake recipe is a great alternative for people who do not eat eggs or are vegan. It is moist and delicious and can be enjoyed by everyone. The recipe is easy to make and requires just a few simple ingredients. The result is a delicious coffee cake that will be a hit with your family and friends. Enjoy!


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