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Maggiano's Gigi Butter Cake Recipe


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As the saying goes, “a taste of the sweet life”. And that’s exactly what you get with Maggiano’s Gigi Butter Cake. A rich, decadent, and moist butter cake that’s perfect for special occasions or just a night in with friends. Here’s a delicious recipe that will let you make this amazing cake at home.

Ingredients

  • 2 cups of all-purpose flour
  • 2 teaspoons of baking powder
  • 1 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 1 cup of butter, softened
  • 2 cups of sugar
  • 4 large eggs
  • 1 teaspoon of vanilla extract
  • 1/2 cup of milk
  • 1/2 cup of sour cream

Instructions

Part 1: Preheat the oven and prepare the pan

Before you begin, preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9”x13” baking pan. You can also line the bottom of the pan with parchment paper for easy removal.

Part 2: Make the cake batter

In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, cream the butter and sugar until light and fluffy, about 3 minutes. Add the eggs one at a time, beating after each addition. Add the vanilla extract. Alternately add the dry ingredients and the milk and sour cream in 3 additions, beginning and ending with the dry ingredients. Beat until just combined.

Part 3: Bake the cake

Pour the batter into the prepared pan and spread evenly. Bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool in the pan for 10 minutes before turning it out onto a wire rack to cool completely.

Nutrition

This cake is rich, decadent, and full of flavor. But it’s also quite high in calories. One slice of Maggiano’s Gigi Butter Cake contains 440 calories, 20 grams of fat, 57 grams of carbohydrates, and 3 grams of protein. It also contains about 10 grams of sugar.

This cake is a delicious treat that can be enjoyed in moderation. But if you’re looking to reduce the calories and fat, there are some easy modifications that can be made. For example, you can use low-fat milk and sour cream, or you can use applesauce in place of some of the butter.

Maggiano’s Gigi Butter Cake is a delicious and decadent dessert that can be enjoyed on special occasions or just as a treat. With this easy-to-follow recipe, you can make this amazing cake at home. Enjoy!


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