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Soul Food Key Lime Cake

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Do you love cakes? If so, then you will love this soul food key lime cake recipe! This moist cake is a delightful mix of sweet and tart, and it is certain to be the star of your next dinner party. It is best served with a dollop of freshly whipped cream and a slice of fresh lime.

Ingredients

  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) butter, softened
  • 1 1/2 cups granulated sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup key lime juice
  • 1/4 cup whole milk
  • 2 tablespoons grated key lime zest
  • 2 tablespoons confectioners’ sugar

Instructions

Preheat the oven to 350 degrees F and grease a 9-inch round cake pan. In a medium bowl, sift together the flour, baking powder, baking soda, and salt and set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract, key lime juice, milk, and key lime zest. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Pour the batter into the prepared cake pan and bake for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool in the pan for 15 minutes before transferring to a wire rack to cool completely.

Once cooled, sprinkle the top of the cake with confectioners’ sugar and serve. Enjoy!

Nutrition

This soul food key lime cake recipe yields 12 servings. Each serving contains 326 calories, 14 grams of fat, 47 grams of carbohydrates, 1 gram of fiber, 4 grams of protein, and 83 milligrams of sodium.

This cake is not overly sweet, so it is perfect for those who are watching their sugar intake. The key lime zest and juice give it a bright, tart flavor, while the butter and milk add richness and moisture. It is a great dessert to serve at any gathering.

This cake also makes a great breakfast treat. It is a perfect balance of sweet and tart, and it is sure to start your morning off on the right foot. Serve it with a cup of hot coffee and a dollop of freshly whipped cream for a truly decadent breakfast.

No matter how you serve this soul food key lime cake, it is sure to be a hit! It is a delicious, moist cake that is sure to satisfy even the pickiest of eaters. Give it a try today and you won’t be disappointed!


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