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The Best Sock It To Me Cake Recipe From Scratch

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Yellow Butter Cake Recipe From Scratch
Yellow Butter Cake Recipe From Scratch from gorcipes.blogspot.com

Sock it to me cake is a classic cake that has been around for years. It is a delicious, moist cake that is topped with a delicious cinnamon crumble topping. This cake is a great dessert for any occasion, from a birthday party to a holiday gathering. It is sure to be a hit with everyone! This recipe is a great way to make this classic cake from scratch and enjoy it with your family and friends.

Ingredients

To make this delicious Sock it to me cake from scratch, you will need the following ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans, toasted
  • For the topping:
  • 1/2 cup all-purpose flour
  • 1/3 cup packed light brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup cold unsalted butter, cut into small pieces

Instructions

To make this delicious Sock it to me cake from scratch, follow these easy instructions:

  1. Preheat your oven to 350 degrees F. Grease and flour a 9x13-inch baking pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon and salt. Set aside.
  3. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Add the sour cream and vanilla extract and mix until combined.
  4. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the pecans.
  5. Pour the batter into the prepared pan and spread it out evenly. Set aside.
  6. In a medium bowl, whisk together the flour, brown sugar and cinnamon. Cut in the butter until the mixture resembles coarse crumbs. Sprinkle the topping evenly over the cake batter.
  7. Bake for 40-45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let the cake cool for 10 minutes before serving.

Nutrition

This Sock it to me cake is a great dessert for any occasion. One serving of cake contains approximately 310 calories, 18 grams of fat, 27 grams of carbohydrates and 4 grams of protein. It also contains 1 gram of dietary fiber, 28 milligrams of sodium and 25 grams of sugar.

This recipe is a great way to make a classic cake from scratch and enjoy it with your family and friends. It is sure to be a hit with everyone! This cake is moist and flavorful, and the cinnamon crumble topping adds a delicious crunch. Give this recipe a try and enjoy a classic cake with a modern twist.

This cake is best enjoyed freshly baked, but can be stored in an airtight container for up to three days. It can also be frozen for up to three months. Enjoy!


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