Tres Leches Cake Recipe By Betty Crocker
If you’re looking for a delicious, classic Latin American dessert that is sure to please, you’ll love this Tres Leches Cake recipe from Betty Crocker. This moist and fluffy cake is made with three types of milk, so it’s incredibly flavorful and definitely a crowd pleaser. This cake is perfect for any special occasion or just for a delectable weeknight treat.
Ingredients
To make this cake, you will need:
- 1 box Betty Crocker Super Moist white cake mix
- Water, vegetable oil and egg whites called for on cake mix box
- 1 can (14 oz) sweetened condensed milk
- 1 can (12 fl oz) evaporated milk
- 1/3 cup whipping cream
- 1 teaspoon vanilla extract
- Whipped cream or sweetened flaked coconut (optional)
Instructions
Step 1: Preheat Oven and Grease Pan
Preheat oven to 350°F (or 325°F for dark or nonstick pan). Grease bottom only of 13x9-inch pan with shortening or cooking spray.
Step 2: Prepare the Cake Batter
In a large bowl, prepare cake mix as directed on box for 13x9-inch baking pan, using water, oil, and egg whites. Pour batter into pan.
Step 3: Bake the Cake
Bake as directed on box for 13x9-inch baking pan. Cool in pan 15 minutes. Poke top of warm cake every inch with long-tined fork.
Step 4: Make the Milk Mixture
Meanwhile, in medium bowl, stir condensed milk, evaporated milk, whipping cream and vanilla until blended.
Step 5: Pour Milk Mixture Over Cake
Slowly pour milk mixture over cake. Cover; refrigerate at least 3 hours but no longer than 24 hours before serving.
Step 6: Decorate Cake
Just before serving, if desired, top cake with whipped cream and sprinkle with coconut. Store any remaining cake covered in refrigerator.
Nutrition
One serving of this Tres Leches Cake is approximately 270 calories, with 37g of carbohydrates, 10g of fat, and 6g of protein. This recipe also contains around 15% of the recommended daily intake of calcium.
It’s important to note that the nutritional information will vary slightly depending on the exact ingredients and brands used, so the exact numbers may not always be exact.
This recipe is great for those looking for a delicious, classic Latin American dessert that won’t break the calorie bank. It’s a great treat for any special occasion or weeknight dessert. Enjoy!
Post a Comment for "Tres Leches Cake Recipe By Betty Crocker"