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Delicious Sweetened Condensed Milk Fruit Cake Recipe

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CREAMY COCONUT CAKE WITH WHITE CAKE MIX Easy DIY Recipes
CREAMY COCONUT CAKE WITH WHITE CAKE MIX Easy DIY Recipes from trared.com




Do you need a showstopper dessert for your next get together? Look no further than this Sweetened Condensed Milk Fruit Cake recipe. This cake is moist and flavorful, thanks to the creamy condensed milk, and it’s filled with colorful dried fruits for a beautiful finish. It’s sure to be a hit at any gathering!

Ingredients

To make this delicious cake, you’ll need:

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup sweetened condensed milk
  • 1/2 cup chopped dried apricots
  • 1/2 cup chopped dried cranberries
  • 1/2 cup chopped dried dates
  • 1/2 cup chopped dried pineapple
  • 1/2 cup chopped walnuts

Instructions

To make the cake, preheat the oven to 350 degrees F. Grease and flour a 9-inch round springform pan.

Whisk together the flour, baking powder, cinnamon, nutmeg, and salt in a medium bowl and set aside.

In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in the vanilla extract and the sweetened condensed milk.

Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the dried fruits and walnuts.

Pour the batter into the prepared pan and bake for 45 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.

Serve the cake with a dollop of whipped cream and a sprinkle of chopped nuts, if desired.

Nutrition

One serving of this Sweetened Condensed Milk Fruit Cake contains approximately 200 calories, 8 grams of fat, 28 grams of carbohydrates, and 2 grams of protein. It is a source of fiber and vitamins, including vitamin A and vitamin C. Because it contains butter, it is not suitable for vegetarians or vegans.

Conclusion

This Sweetened Condensed Milk Fruit Cake is sure to be a hit at any gathering. It’s moist and flavorful, thanks to the creamy condensed milk, and it’s filled with colorful dried fruits for a beautiful finish. Plus, it’s easy to make with everyday pantry ingredients. Enjoy!


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